At a Glance
- Tasks: Lead and manage catering operations at a prestigious boarding school.
- Company: Join the UK's top contract catering provider in the education sector.
- Benefits: Enjoy a competitive salary of £50,000 plus excellent benefits.
- Why this job: Make a positive impact on student wellbeing while working in a supportive environment.
- Qualifications: Experience in catering management is essential; leadership skills are a must.
- Other info: This role is based in beautiful Dorset, perfect for nature lovers.
The predicted salary is between 40000 - 60000 £ per year.
Job Description
Contract Catering Prestigious School
Dorset, South West England
Salary: £50,000 + and Excellent Benefits
About the Role
We are delighted to be partnering with the UKs leading contract catering provider in the search for a General Manager to oversee services at a independent boarding school in Dorset.
This is a significant, high-profile leadership role with responsibility for all aspec…
ZIPC1_UKCT
General Manager employer: Off To Work
Contact Detail:
Off To Work Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager
✨Tip Number 1
Research the specific independent boarding school you'll be managing. Understand their values, culture, and any recent news or achievements. This knowledge will help you tailor your approach during interviews and demonstrate your genuine interest in the role.
✨Tip Number 2
Network with professionals in the contract catering and education sectors. Attend relevant events or join online forums to connect with others who may have insights about the school or the industry. Personal connections can often lead to valuable recommendations.
✨Tip Number 3
Prepare to discuss your leadership style and how it aligns with the school's commitment to student wellbeing. Think of examples from your past experiences where you've successfully managed teams and improved service quality, as this will resonate well with the interviewers.
✨Tip Number 4
Familiarise yourself with current trends in catering within the education sector, especially those that focus on health and sustainability. Being able to speak knowledgeably about these topics will show that you're proactive and forward-thinking, which is essential for a General Manager.
We think you need these skills to ace General Manager
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and expectations of a Catering General Manager. Tailor your application to highlight relevant experience in contract catering and managing teams.
Highlight Relevant Experience: In your CV and cover letter, emphasise your previous roles in catering management, particularly in educational settings or similar environments. Use specific examples to demonstrate your leadership skills and ability to enhance student wellbeing.
Craft a Compelling Cover Letter: Write a personalised cover letter that connects your experience with the values of the school. Mention your passion for education and how you can contribute to the school's commitment to academic excellence and student wellbeing.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial for a managerial role.
How to prepare for a job interview at Off To Work
✨Research the School
Before your interview, take the time to research the independent boarding school thoroughly. Understand its values, mission, and any recent news or achievements. This will help you tailor your responses and show genuine interest in the role.
✨Highlight Relevant Experience
As a Catering General Manager, you'll need to demonstrate your experience in managing catering operations, especially in an educational setting. Be prepared to discuss specific examples of how you've successfully led teams, improved service quality, or managed budgets in previous roles.
✨Emphasise Student Wellbeing
Given the school's commitment to student wellbeing, be ready to discuss how your catering strategies can contribute to a positive dining experience for students. Share ideas on healthy meal options, dietary requirements, and how you can create a welcoming environment.
✨Prepare Questions
At the end of the interview, you'll likely have the opportunity to ask questions. Prepare thoughtful questions about the school's catering vision, challenges they face, and how you can contribute to their goals. This shows your enthusiasm and strategic thinking.