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- Tasks: Join our team as a Chef de Partie, working night shifts to create delicious dishes.
- Company: We are a dynamic contract catering company based in West London.
- Benefits: Enjoy a starting salary of £35,000 and access to training programs.
- Why this job: Perfect for night owls who love cooking and want to grow in a supportive environment.
- Qualifications: Experience in a kitchen is essential; passion for food is a must!
- Other info: Work Sunday to Thursday with a small, friendly team.
The predicted salary is between 28000 - 42000 £ per year.
Job Role: Chef de Partie- Night Shifts Location: West London Sector: Contract Catering Salary: £35,000 Benefits – £35,000 starting salary for 40 Hour Contract Night Shifts Small team Access to Training and Development Programs We are looking for a Chef de Partie to work the night shift in this newly created position based in West London. This role has the working pattern of Sunday to Thursday with hours being 10pm to 6.30am – PLEASE ONLY APPLY IF YOU ARE HAPPY TO WORK NIGHT SHIFTS! The Chef de Partie will work with another CDP and under a Sous Chef each night to assist with the prep for the next days business. This is mainly for the grab and go section and Deli Bar but also other tasks will be required. The Night Chef de Partie should have experience of working in small teams before and have some night working experience as you will work through the night Sunday to Thursday and be off Fri and Sat every week, The chef will need good organisation skills to ensure all food is prepped ready for the day team for service. You will work closely with the Sous Chef to coordinate and plan for each nights prep lists and what is required for the next day, This is working with one of the leading Contract Catering companies so tis offers good development opportunities in the future as well. If you are an enthusiastic Chef de Partie with night…
Chef de Partie - Night\'s employer: Off To Work
Contact Detail:
Off To Work Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Night\'s
✨Tip Number 1
Make sure to highlight your experience in night shifts or similar roles during your conversations. This will show that you are comfortable and capable of working during unconventional hours.
✨Tip Number 2
Familiarize yourself with the specific cuisine or style of cooking that the establishment focuses on. Being knowledgeable about their menu can give you an edge in discussions.
✨Tip Number 3
Network with other chefs or culinary professionals who have experience in contract catering. They might provide insights or even referrals that could help you land the job.
✨Tip Number 4
Prepare to discuss your approach to teamwork and collaboration, especially in a small team setting. Emphasizing your ability to work well with others can make a strong impression.
We think you need these skills to ace Chef de Partie - Night\'s
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Chef de Partie position. Understand the specific requirements and responsibilities associated with night shifts in contract catering.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience you have as a Chef de Partie or in similar roles, especially during night shifts. Mention specific skills that are relevant to the position.
Showcase Your Passion: Express your enthusiasm for working in a small team and your commitment to high-quality food preparation. Share any personal anecdotes or experiences that demonstrate your passion for cooking and teamwork.
Tailor Your Application: Customize your CV and cover letter to reflect the values and culture of the company. Use keywords from the job description to make your application stand out and show that you are a perfect fit for the role.
How to prepare for a job interview at Off To Work
✨Show Your Passion for Night Shifts
Make sure to express your enthusiasm for working night shifts. Share any previous experiences you have had with night work and how you manage your energy levels during those hours.
✨Highlight Teamwork Skills
Since this role involves working in a small team, emphasize your ability to collaborate effectively. Provide examples of how you've successfully worked with others in a kitchen environment.
✨Discuss Training and Development
Mention your eagerness to participate in training and development programs. Talk about any relevant skills or certifications you have and how you plan to continue growing in your culinary career.
✨Prepare for Practical Questions
Be ready to answer practical questions related to cooking techniques and kitchen management. Brush up on your culinary knowledge and be prepared to discuss how you handle high-pressure situations during night shifts.
