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- Tasks: Join us as a Senior Chef de Partie, creating delicious meals for students.
- Company: Be part of a leading national catering company with a strong reputation.
- Benefits: Enjoy a starting salary of £31,000 plus paid overtime at 1.5X.
- Why this job: Work in a lovely environment with a supportive team and make a positive impact on students' lives.
- Qualifications: Experience in a kitchen is essential; passion for food is a must!
- Other info: This role is based in beautiful East Sussex, perfect for nature lovers.
The predicted salary is between 18600 - 43400 £ per year.
Location: East Sussex
Sector: Education Catering
Salary: £31,000 + Paid Overtime at 1.5X
- £31,000 starting salary
- Overtime paid after 40 hours at 1.5X
- Lovely working environment
- Strong team already in place
- Leading National Catering Company
We are looking for an enthusiastic Senior Chef de Partie for a leading private education site based in East Sussex.
Chef de Partie - Education employer: Off To Work
Contact Detail:
Off To Work Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Education
✨Tip Number 1
Familiarise yourself with the specific dietary requirements and preferences of educational institutions. Understanding how to cater to various needs will set you apart as a candidate who is not only skilled but also considerate of the students' well-being.
✨Tip Number 2
Network with professionals in the education catering sector. Attend industry events or join relevant online forums to connect with others who can provide insights or even refer you to opportunities at leading companies like us.
✨Tip Number 3
Showcase your passion for education and cooking during interviews. Share experiences where you've created engaging meal plans or participated in educational cooking sessions, demonstrating your commitment to both culinary excellence and student engagement.
✨Tip Number 4
Research our company culture and values. Tailor your conversations to reflect how your personal values align with ours, especially regarding teamwork and creating a positive dining experience for students.
We think you need these skills to ace Chef de Partie - Education
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Senior Chef de Partie in an educational setting. Highlight your relevant experience in catering and any specific skills that align with the job description.
Tailor Your CV: Make sure your CV reflects your culinary skills and experience, particularly in education catering. Include any relevant qualifications, certifications, and previous roles that demonstrate your capability for this position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and education. Mention why you are interested in this role and how your background makes you a perfect fit for the team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Off To Work
✨Show Your Passion for Education Catering
Make sure to express your enthusiasm for working in the education sector. Discuss how you can contribute to creating nutritious and appealing meals for students, as this role is all about enhancing their dining experience.
✨Highlight Your Teamwork Skills
Since you'll be joining a strong team, it's essential to demonstrate your ability to work collaboratively. Share examples of how you've successfully worked with others in a kitchen environment, focusing on communication and support.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and knowledge. Be ready to discuss your cooking techniques, menu planning, and how you handle food safety and hygiene. You might even be asked to describe how you would approach a specific dish.
✨Discuss Your Flexibility and Adaptability
In a dynamic kitchen environment, being adaptable is key. Talk about your experiences in handling unexpected challenges or changes in menu requirements, showcasing your ability to stay calm and efficient under pressure.
