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- Tasks: Join our culinary team as a Chef, delivering exceptional dining experiences at various prestigious venues.
- Company: Off to Work connects talented chefs with exciting opportunities across Birmingham.
- Benefits: Enjoy weekly pay, competitive rates, easy online shift booking, and free accredited courses.
- Why this job: Work in fast-paced luxury environments and be part of thrilling events like concerts and sports.
- Qualifications: Proven chef experience and availability for at least 3 shifts a week required.
- Other info: Earn referral bonuses by bringing fellow chefs on board!
Job Description
Location:Various Locations Across Birmingham
Rates starting at:
Chef de Partie:£16.25/hour (£14.50 + £1.75 holiday pay)
Sous Chef: £17.09/hour(£15.25 + £1.84 holiday pay)
Head Chef: £20.50/hour (18.29 + 2.21 holiday pay)
Role Overview:
Whether youre a Chef de Partie, Sous Chef, or Head Chef, we have a range of flexible shifts available across Birmingham. From five-star hotels and contract catering venues to international sporting events and concerts, youll be in the thick of the action during this high-demand season.
As a Chef with Off to Work, you will play a pivotal role in delivering exceptional dining experiences. You will collaborate with a talented culinary team, this role requires professionalism, attention to detail, and a passion for excellence in fast-paced, luxury hospitality environments.
Benefits:
- Weekly Pay!
- Competitive Pay Rates::£16.25/hour (£14.50 + £1.75 holiday pay) and up to £22.50/hour (£18.29 + £2.21 holiday pay) depending on role.
- Work at Prestigious Venues
- Easy Online Shift Booking
- Two Free Industry Accredited Courses
- Panache Points: Our Rewards Scheme
- Referral Bonus:Get £50 when you refer another chef, and they join!
What we are looking for:
- Proven experience in a Chef role
- A minimum of 3 shifts a week
- The ability to start right away
- A positive and professional attitude
How to Apply:
If you're a talented Chef ready to work, wed love to hear from you! Submit your CV, and a member of our team will be in touch with successful candidates.
AMRT1_UKCT
Chef employer: Off To Work
Contact Detail:
Off To Work Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Make sure to highlight your relevant experience in high-pressure kitchen environments. Mention any specific venues or events you've worked at that align with the prestigious locations they are hiring for.
✨Tip Number 2
Showcase your ability to work as part of a team. Since collaboration is key in a culinary setting, be prepared to discuss how you’ve successfully worked with others in past roles.
✨Tip Number 3
Be ready to demonstrate your passion for culinary excellence. Share stories or examples of how you’ve gone above and beyond to create exceptional dining experiences.
✨Tip Number 4
Since they require chefs who can start right away, make sure to communicate your availability clearly. If you can be flexible with shifts, let them know!
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef. Include specific roles you've held, the types of cuisine you specialize in, and any notable venues you've worked at.
Showcase Your Skills: In your application, emphasize your culinary skills and any certifications you have. Mention your ability to work in fast-paced environments and your attention to detail, as these are crucial for the role.
Express Your Passion: Write a brief cover letter or statement that conveys your passion for cooking and hospitality. Share why you want to work with Off to Work and how you can contribute to their team.
Follow Up: After submitting your application, consider following up with a polite email to express your continued interest in the position. This shows initiative and enthusiasm for the role.
How to prepare for a job interview at Off To Work
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen. Highlight specific dishes you've created or techniques you've mastered that align with the high standards expected in luxury hospitality.
✨Demonstrate Team Collaboration
Since you'll be working with a talented culinary team, emphasize your ability to collaborate effectively. Share examples of how you've worked with others to create exceptional dining experiences.
✨Express Your Passion for Excellence
Convey your passion for delivering top-notch service and quality food. Discuss what drives you in the culinary field and how you maintain high standards in a fast-paced environment.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations in the kitchen, such as managing stress during busy shifts or resolving conflicts with team members. Practice your responses to demonstrate your problem-solving skills.
