Flexible Chef Shifts – Enhanced DBS Required Location: Birmingham and surrounding Midlands areas
Job Type: Temporary / Ongoing Agency Work
Pay: £16.81 per hour (including holiday pay)
About the Role We're recruiting experienced Chef de Parties and above for flexible, ongoing agency work across schools, education settings and other catering sites throughout Birmingham and the Midlands .
For these roles, you must already hold a valid Enhanced DBS with Children's Barred List check .
This is a great opportunity for chefs looking for regular daytime and weekday shifts while still having flexibility over when they work.
What You'll Do Prepare and cook high-quality meals in busy catering environments
Support kitchen teams with preparation and service
Maintain excellent food hygiene and Health & Safety standards
Work professionally within school and education environments
Adapt confidently to different kitchens and teams
What We're Looking For Chef de Partie level experience or above
Enhanced DBS with Children's Barred List check
Good availability, ideally 3 or more shifts per week
Level 2 Food Safety and Health & Safety certificates
Free training is available if required
Professional, reliable and comfortable working within education settings
Driving licence and access to your own vehicle is a bonus, but not essential
What We Offer £16.81 per hour including holiday pay
Weekly pay, 2 weeks in arrears
Flexible shifts to fit around your availability
Opportunities for Monday to Friday and daytime work
Regular work across schools and education sites
Free accredited training
Easy-to-use shift booking app
£50 referral bonus
Loyalty rewards through our Panache Points programme
Ongoing opportunities throughout the year
If you're an experienced chef with an Enhanced DBS and Children's Barred List check looking for flexible work across Birmingham and the Midlands, apply today.
Please note: This is a casual worker position and hours are not guaranteed.
TPBN1_UKCT
Chef - DBS Child Barred Needed in Birmingham employer: Off to Work
Join a prestigious Members Club in South West London as a Chef de Partie, where you will enjoy a supportive work environment and a fantastic work-life balance with no Sunday evenings. With a competitive salary and an extensive benefits package, this role offers the chance to develop your culinary skills while working alongside a talented team in a vibrant kitchen. Experience the unique opportunity to create modern Asian fusion dishes in a beautiful location, making it an ideal place for passionate chefs looking to grow their careers.
