Pastry Chef de Partie β€” Luxury Fine Dining

Pastry Chef de Partie β€” Luxury Fine Dining

Full-Time On-site
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The Lanesborough invites a Pastry Chef de Partie to join our renowned pastry brigade and contribute to a high-level gastronomy experience. You will train and lead the pastry team, ensuring consistency with the menu and extraordinary quality across all pastry outputs.

We value fluency in English, a passion for baking and chocolate, and adaptability to work across sections while maintaining rigorous hygiene and safety standards.

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Pastry Chef de Partie β€” Luxury Fine Dining employer: Oetker Hotel Management Company GmbH

The Lanesborough is an exceptional employer, offering a luxurious work environment in the heart of London, just steps away from Hyde Park and exclusive shopping districts. With a strong commitment to employee wellbeing, we provide a comprehensive benefits package, including career growth opportunities, internal training, and a vibrant work culture that celebrates achievements and fosters personal development. Join us at The Garden Room, where your passion for hospitality will be nurtured in a setting renowned for its elegance and dedication to legendary service.

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Contact Details:

Oetker Hotel Management Company GmbH Recruitment Team