The Lanesborough pastry team is seeking a Pastry Demi Chef de Partie to contribute to an exceptional culinary offering in a luxury London hotel. You will help maintain top gastronomy standards and support the menu with precise pastry execution.
You will train proactively, gain expertise across pastry sections, and demonstrate flexibility to work across different areas. Strong English communication and a passion for baking are essential.
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Lux Pastry Demi Chef de Partie: Fine Dining in City of London employer: Oetker Hotel Management Company GmbH
The Lanesborough is an exceptional employer, offering a luxurious work environment in the heart of London, just steps away from Hyde Park and exclusive shopping districts. With a strong commitment to employee wellbeing, we provide a comprehensive benefits package, including career growth opportunities, internal training, and a vibrant work culture that celebrates achievements and fosters personal development. Join us at The Garden Room, where your passion for hospitality will be nurtured in a setting renowned for its elegance and dedication to legendary service.
Contact Details:
Oetker Hotel Management Company GmbH Recruitment Team
