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- Tasks: Prepare nutritious meals for adults with diverse support needs in a caring environment.
- Company: Join a supportive team dedicated to making a difference in the community.
- Benefits: Earn £16.00 per hour with daytime hours and no weekend work.
- Other info: Opportunity to work in a rewarding role with flexible hours.
- Why this job: Make a real impact while enjoying a great work-life balance.
- Qualifications: Experience as a Chef, knowledge of food safety, and a caring attitude.
The predicted salary is between 32000 - 34000 £ per year.
We are looking for a passionate and reliable Chef to join our team, delivering high-quality meals within a supportive care environment. This is a rewarding opportunity to make a real difference by preparing nutritious, balanced, and appealing meals for adults with a wide range of support needs, including dementia, learning disabilities, autism, mental health conditions, and complex physical health needs.
Location: Sheepwash Lane, Worksop, Nottinghamshire, S80 1RA
Pay: £16.00 per hour
Hours: Monday to Friday, 8:30am – 2:30pm (Closed on Bank Holidays)
Key Responsibilities:
- Plan, prepare, and serve meals that meet a variety of dietary and cultural requirements
- Ensure all food is produced on time, meets portion standards, and is attractively presented
- Create light bites, snacks, and refreshments tailored to service needs
- Prepare specialist meals (e.g., soft diets, allergen-free, diabetic, fortified meals) following guidance
- Work closely with staff to ensure meals align with individual care and support plans
Stock & Kitchen Management:
- Order food and supplies within budget, monitoring stock levels to minimise waste
- Maintain accurate records (stock rotation, temperature logs, due diligence checks)
- Check deliveries and ensure safe, compliant storage of all food items
Food Safety & Hygiene:
- Maintain exceptional cleanliness across all kitchen areas and equipment
- Follow Safer Food, Better Business guidelines and food hygiene legislation
- Carry out and record routine checks (temperatures, cleaning schedules, hazard reports)
- Ensure safe use of equipment and report faults promptly
What We’re Looking For:
- Previous experience as a Chef, ideally within a care or community setting
- Strong knowledge of food safety and hygiene practices
- Ability to cater for a range of dietary needs
- Organised, reliable, and able to work independently
- A caring and compassionate approach
This is a fantastic opportunity for a chef looking for work-life balance, with daytime hours and no weekend or bank holiday work, while making a meaningful impact in the community. Interested? Apply now and be part of a team that truly makes a difference.
Chef in Worksop employer: Octave Recruitment Ltd
Contact Detail:
Octave Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Worksop
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even hit up social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it with potential employers. A little taste of your cooking can go a long way in making a memorable impression.
✨Tip Number 3
Be ready to chat about your experience! Prepare some stories that highlight your ability to cater for different dietary needs and how you've worked in a team. This will show you're not just a great cook but also a team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands right where it needs to be. Plus, we love seeing passionate chefs like you!
We think you need these skills to ace Chef in Worksop
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and caring for others shine through. Share specific examples of how you've made a difference in previous roles, especially in a care or community setting.
Tailor Your Experience: Make sure to highlight your relevant experience as a Chef, particularly any work with diverse dietary needs. We want to see how your skills align with our mission to provide nutritious meals for those with various support needs.
Be Organised: Demonstrate your organisational skills in your application. Mention how you manage stock, maintain hygiene standards, and ensure timely meal preparation. This will show us that you're reliable and can handle the responsibilities of the role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role. Plus, we love seeing applications come through our platform!
How to prepare for a job interview at Octave Recruitment Ltd
✨Know Your Ingredients
Familiarise yourself with the dietary needs and preferences mentioned in the job description. Be ready to discuss how you would cater to various requirements, such as allergen-free or diabetic meals. This shows your understanding of the role and your commitment to providing tailored care.
✨Showcase Your Passion
During the interview, express your enthusiasm for cooking and how it can positively impact the lives of others. Share personal stories or experiences that highlight your passion for creating nutritious meals, especially in a care environment. This will resonate well with the interviewers.
✨Demonstrate Organisation Skills
Prepare to discuss how you manage kitchen operations, from stock management to meal preparation. Bring examples of how you've successfully maintained cleanliness and adhered to food safety regulations in previous roles. This will reassure them of your reliability and organisational skills.
✨Ask Thoughtful Questions
At the end of the interview, ask questions that show your interest in the team and the care environment. Inquire about how they support their chefs or how they handle special dietary requests. This not only demonstrates your engagement but also helps you gauge if the workplace aligns with your values.