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For Companies At a Glance
- Tasks: Create delicious dishes and manage stock while ensuring top-notch hygiene standards.
- Company: Join a leading facilities management company with a focus on teamwork.
- Benefits: Enjoy a vibrant work environment and the chance to showcase your culinary skills.
- Why this job: Make a real impact in a dynamic team while doing what you love - cooking!
- Qualifications: Passion for food service and excellent communication skills are a must.
- Other info: Great opportunity for career growth in a supportive team atmosphere.
The predicted salary is between 981 - 1207 £ per month.
A leading facilities management company is seeking a dedicated Chef to join their Catering team in Preston. The role involves delivering exceptional food and drink while managing stock and budgets, maintaining health and hygiene, and showcasing culinary skills.
Candidates should have excellent communication skills and a passion for food service. Ideally, you will have a food handling certificate and relevant cooking qualifications. This is a great opportunity to make a difference in a vibrant team environment.
Chef - Contract Catering | High-Quality Food, Teamwork in Preston employer: OCS
Contact Detail:
OCS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Contract Catering | High-Quality Food, Teamwork in Preston
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to catering companies or restaurants you admire and express your interest. A friendly email or call can go a long way in landing that dream chef position.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people in the industry.
We think you need these skills to ace Chef - Contract Catering | High-Quality Food, Teamwork in Preston
Some tips for your application 🫡
Show Off Your Culinary Passion: When writing your application, let your love for food shine through! Share your experiences and what drives you in the kitchen. We want to see your personality and passion for delivering exceptional food.
Highlight Relevant Qualifications: Make sure to mention any cooking qualifications or food handling certificates you have. This is your chance to show us that you’re not just a great cook, but also knowledgeable about health and hygiene standards.
Communicate Clearly: Since excellent communication skills are key for this role, ensure your application is clear and concise. Use straightforward language and structure your thoughts well so we can easily see how you’d fit into our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at OCS
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your favourite dishes. Be prepared to share specific examples of how you've showcased your culinary skills in previous roles.
✨Understand the Company Culture
Research the facilities management company and their approach to catering. Knowing their values and how they operate will help you align your answers with what they’re looking for in a team player.
✨Budget and Stock Management Insights
Be ready to talk about your experience with managing stock and budgets. Prepare some examples of how you've successfully handled these aspects in past positions, as this is crucial for the role.
✨Health and Hygiene Knowledge
Make sure you’re up to date with health and hygiene regulations. You might be asked about your food handling certificate, so have it handy and be ready to discuss how you maintain high standards in the kitchen.
