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- Tasks: Prepare and serve delicious meals while ensuring top-notch hygiene standards.
- Company: Join OCS, a leading facilities management company with a commitment to excellence.
- Benefits: Enjoy professional development opportunities and a supportive work environment.
- Why this job: Bring your culinary skills to a team that values growth and creativity.
- Qualifications: Must have relevant cooking qualifications and knowledge of food safety.
- Other info: Diverse and inclusive workplace with career progression opportunities.
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About The Company
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values – Trust, Respect, Unity, and Empowerment.
About The Role
Days of Working: Sunday 8.30am to 2.30pm
Are you passionate about preparing delicious and nutritious meals? Join OCS as a Cook and be part of a team that values your culinary skills and professional growth. At OCS, we are committed to being an ‘Employer of Choice’ by investing in our colleagues’ development through funded programs and opportunities to gain qualifications.
Ready to bring your culinary expertise to a team that values your growth and success? Apply now and join OCS!
As part of your role, your key responsibilities will include, but are not limited to:
- The preparation, cooking, presentation and service of meals to the highest possible standards.
- Provide food that complies with national nutritional policies and food hygiene standards.
- Ensure timely plating and delivery to patient areas.
- Contributes to the implementation of service developments i.e. new menus, production systems.
- Submit requisitions for additional foods stores depending upon demand.
The Ideal Candidate Should Meet The Following Criteria
- Must have Right to Work in the UK.
- An enhanced DBS will be completed for the successful candidate.
- Qualified Cook to City and Guilds or NVQ level 3 standard and Intermediate Food Hygiene certificate.
- Knowledge and experience across a broad range of cooking methods, recipe formulation and service requirements.
- Knowledge and understanding of HACCP & COSHH acquired over time with training.
- Intimate knowledge of Fire Safety as applied in the kitchen setting.
- Allergen qualification/training.
How To Apply
If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.
Seniority level
- Not Applicable
Employment type
- Full-time
Job function
- Management and Manufacturing
Industries
- Facilities Services, Hospitality, and Outsourcing and Offshoring Consulting
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Cook employer: OCS
Contact Detail:
OCS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook
✨Tip Number 1
Get to know the company! Research OCS and their values. When you understand their mission and culture, you can tailor your conversations to show how you fit right in. Plus, it’ll help you stand out during interviews!
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips about the interview process and what it’s really like to work as a Cook at OCS.
✨Tip Number 3
Practice makes perfect! Prepare for common interview questions related to cooking and food hygiene. Role-play with a friend or family member to boost your confidence before the big day.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you can sign up for job alerts to stay updated on new opportunities that match your skills.
We think you need these skills to ace Cook
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special techniques you’ve mastered. We want to see your passion for food shine through!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to match the job description. Mention how your skills align with OCS's mission and values – it’ll make you stand out!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to keep track of your application status. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at OCS
✨Know Your Culinary Skills
Before the interview, brush up on your cooking techniques and be ready to discuss your experience with various methods. Highlight any special dishes you excel at and how they align with OCS's commitment to nutritious meals.
✨Understand Food Safety Standards
Familiarise yourself with HACCP and COSHH regulations, as well as food hygiene practices. Be prepared to explain how you ensure safety and compliance in the kitchen, showcasing your knowledge of allergen management and fire safety.
✨Showcase Your Team Spirit
OCS values unity and empowerment, so come ready to discuss how you work collaboratively in a kitchen environment. Share examples of how you've contributed to team success or implemented new ideas for service improvements.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. Inquire about opportunities for professional development and how OCS supports its cooks in achieving their culinary goals, demonstrating your enthusiasm for growth.
