OCS UK & Ireland is a leading facilities management company based at The Harbour, Blackpool. We are seeking a hands-on Chef to prepare and cook meals, control stock, and ensure high standards of hygiene and service across the site.
You will work Mon-Fri, 8am-4pm or 11am-7pm, on-site, with opportunities to develop in a professional catering environment and to support site operations as needed.
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Chef - Daytime Catering | Quality, Stock & Safety employer: OCS
OCS UK & Ireland is an excellent employer, offering a dynamic work environment where mobile Retail Security Officers can thrive. With a strong focus on employee growth and development, you will have the opportunity to enhance your skills while working in a supportive team culture across various supermarket locations. Enjoy the benefits of flexible working hours, competitive pay, and the chance to make a meaningful impact in loss prevention.
