OCS UK & Ireland is seeking a Catering Operations Manager to lead contract catering teams across sites in the UK. You will design seasonal menus, manage staff and budgets, and ensure compliance with client expectations and regulations.
Responsibilities include training, vendor relations, and maintaining quality across services. The role requires strong leadership, client management, and excellent communication skills in a fast-paced environment.
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Catering Operations Manager – Menu & Team Leader employer: OCS
OCS UK & Ireland is an excellent employer, offering a dynamic work environment where mobile Retail Security Officers can thrive. With a strong focus on employee growth and development, you will have the opportunity to enhance your skills while working in a supportive team culture across various supermarket locations. Enjoy the benefits of flexible working hours, competitive pay, and the chance to make a meaningful impact in loss prevention.
