Catering Assistant (General Assistant) in Blackpool

Catering Assistant (General Assistant) in Blackpool

Blackpool Full-Time 20000 - 28000 £ / year (est.) No working from home possible
OCS

At a Glance

  • Tasks: Assist in food preparation and delivery, ensuring excellent service for patients and clients.
  • Company: OCS is a top facilities management company with over 50,000 employees and a £2bn turnover.
  • Benefits: Enjoy flexible shifts, training opportunities, and a supportive work environment.
  • Other info: Join a diverse team that values trust, respect, unity, and empowerment.
  • Why this job: Make a real difference in people's lives while working in a dynamic healthcare setting.
  • Qualifications: Must have the right to work in the UK; food hygiene experience is a plus.

The predicted salary is between 20000 - 28000 £ per year.

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About The Company
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

About The Company
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.
About The Role
Working Days: 3 days per week on a rota basis, enhancements paid at weekends
Are you passionate about providing excellent service and making a difference in people\'s lives? Join our dedicated team as a General Catering Assistant at one of our esteemed NHS healthcare providers.
As a General Catering Assistant, you will play a crucial role in ensuring the efficient and timely preparation, delivery, and quality service of all food and beverages to our patients, clients, and guests.
If you are committed to maintaining high-quality standards and enjoy working in a dynamic and supportive environment, we would love to hear from you. Apply now to be a part of our team and contribute to the well-being of our community.
As part of your role, your key responsibilities will include, but are not limited to:

  • Ensure that Patient and clients receive a prompt and courteous service at all times.
  • Maintain Contract health and safety, and hygiene standards and appropriate documentation following current legislation and company standards.
  • Preparation of sandwiches, salads and beverages as required.
  • Receive, check, sort and store Supplier products as directed.
  • Prepare Food service area to the standard laid out by the management.
  • Washing up, general tidying, removal of waste and used crockery/cutlery to be expected along with keeping the work area and kitchen to the highest cleanliness standards.
The Ideal Candidate Should Meet The Following Criteria
  • Must have Right to Work in the UK
  • An enhanced DBS will be completed for the successful candidate.
  • Food Hygiene Certificate and Health & Safety Training qualification – (desirable as training can be provided).
  • Practical food handling experience, preferably from within a Healthcare background.
  • Willing and able to work shifts (including nights, week days, weekends, Bank Holidays) on any of the Trust Sites.
  • Understanding of HACCP & COSHH.
  • Effective communication skills, both verbal and written.
How To Apply
If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

Seniority level

  • Seniority level

    Not Applicable

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing
  • Industries

    Facilities Services, Hospitality, and Outsourcing and Offshoring Consulting

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Catering Assistant (General Assistant) in Blackpool employer: OCS

OCS UK & Ireland is an exceptional employer, offering a supportive and inclusive work environment where colleagues are empowered to thrive. As a Catering Assistant, you will not only contribute to the well-being of patients and clients but also benefit from professional development opportunities and a commitment to high-quality service within the healthcare sector. With flexible working hours and a focus on teamwork, OCS fosters a culture of respect and unity, making it a rewarding place to build your career.

OCS

Contact Details:

OCS Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Assistant (General Assistant) in Blackpool

Tip Number 1

Familiarise yourself with OCS's TRUE values: Trust, Respect, Unity, and Empowerment. Demonstrating an understanding of these values during your interactions can set you apart as a candidate who aligns with the company's culture.

Tip Number 2

Highlight any previous experience in food handling or catering, especially within healthcare settings. Be ready to discuss specific examples of how you've maintained hygiene standards and provided excellent service in past roles.

Tip Number 3

Prepare to showcase your communication skills. As a Catering Assistant, effective communication is key, so think of scenarios where you've successfully interacted with customers or team members to ensure smooth operations.

Tip Number 4

Be flexible and ready to discuss your availability for shifts, including weekends and bank holidays. Emphasising your willingness to work varied hours can demonstrate your commitment and adaptability to the role.

We think you need these skills to ace Catering Assistant (General Assistant) in Blackpool

Food Hygiene Certificate
Health & Safety Training
Practical Food Handling Experience
Understanding of HACCP
Understanding of COSHH
Effective Communication Skills
Customer Service Skills

Some tips for your application 🫡

Tailor Your CV:Make sure your CV highlights relevant experience in catering or food service. Emphasise any roles where you provided excellent customer service, as this is crucial for the Catering Assistant position.

Craft a Strong Cover Letter:Write a cover letter that reflects your passion for providing excellent service and your commitment to maintaining high-quality standards. Mention specific experiences that demonstrate your ability to work in a dynamic environment.

Highlight Relevant Qualifications:If you have a Food Hygiene Certificate or Health & Safety Training qualification, be sure to mention these in your application. If not, express your willingness to undergo training, as this shows your eagerness to learn.

Showcase Communication Skills:Effective communication is key in this role. Use your application to demonstrate your verbal and written communication skills, perhaps by mentioning past experiences where these were essential.

How to prepare for a job interview at OCS

Show Your Passion for Service

Make sure to express your enthusiasm for providing excellent service during the interview. Talk about any previous experiences where you made a positive impact on someone's day, especially in a catering or healthcare setting.

Understand Health and Safety Standards

Familiarise yourself with health and safety regulations relevant to food handling, such as HACCP and COSHH. Being able to discuss these standards will demonstrate your commitment to maintaining a safe and hygienic environment.

Highlight Teamwork Skills

As a Catering Assistant, you'll be part of a team. Share examples of how you've successfully worked with others in past roles, emphasising your ability to communicate effectively and support your colleagues.

Prepare for Practical Questions

Expect questions that assess your practical skills, such as food preparation and hygiene practices. Be ready to discuss how you would handle specific scenarios, like managing food allergies or ensuring timely service during busy periods.