At a Glance
- Tasks: Lead catering teams and ensure high-quality meal preparation in a fast-paced environment.
- Company: Join OCS UK & Ireland, a top facilities management company with a strong commitment to values.
- Benefits: Enjoy flexible pay, digital learning, retail perks, and opportunities for professional growth.
- Other info: Be part of an award-winning employer that values diversity and inclusion.
- Why this job: Make a real impact in catering while developing your leadership skills and career.
- Qualifications: Food safety qualifications and experience in catering or food service are essential.
The predicted salary is between 25000 - 30000 £ per year.
This position will be based at <site/location>, working <shift pattern / hours>. As a Catering Supervisor, you will support the delivery of a safe, high‑quality catering service within a fast‑paced, high‑volume environment. You will lead and supervise catering teams, ensuring meals are prepared, assembled and delivered in line with agreed specifications, dietary requirements and food safety standards. You will play a key role in coordinating food production, maintaining quality and consistency, and supporting the efficient operation of catering services, while ensuring compliance with company procedures and client expectations. This role combines hands‑on catering duties with team leadership responsibilities, requiring strong organisation, attention to detail and the ability to adapt to changing operational demands.
As part of your role, your key responsibilities will include, but are not limited to:
- Supervise catering teams to ensure food production and service are delivered to required standards
- Coordinate and support high‑volume meal preparation, ensuring accuracy, quality and consistency
- Ensure all meals are prepared and assembled in line with menu plans, portion control and dietary requirements
- Monitor food quality, hygiene and compliance with food safety, HACCP and company procedures
- Support menu planning, stock control and ordering processes to meet operational demand
- Ensure equipment, materials and storage areas are used and maintained safely
- Carry out quality checks and ensure service standards, KPIs and audit expectations are met
- Maintain accurate records, including production, stock and compliance documentation
- Lead, motivate and support team members, including training and on‑the‑job development
- Act as a key point of contact for site teams and support effective communication across operations
- Step into a leadership role in the absence of the Catering Manager where required
The ideal candidate should meet the following criteria:
- Level 2 or Level 3 Food Safety / Food Hygiene qualification
- Right to Work in the UK and willingness to undergo a DBS check
- Experience in a catering or food service environment, ideally in a supervisory role
- Strong understanding of food hygiene, safety standards and compliance requirements
- A good grasp of cost control and waste management
- Experience within Facilities Management (FM), contract catering or regulated environments
- Experience with stock control, ordering systems or catering systems
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.
Catering Supervisor in London employer: OCS Group
OCS Group is an excellent employer, offering a dynamic work environment that prioritises employee growth and development within the healthcare sector. With a strong focus on compliance and performance improvement, employees benefit from comprehensive training initiatives and a supportive culture that values teamwork and innovation. Located in South London, this role provides unique opportunities to make a meaningful impact on community health and safety while enjoying a collaborative workplace atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like OCS Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to OCS Group
Don't be shy about reaching out to OCS Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about OCS Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at OCS Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
