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- Tasks: Join our team as a Chef, creating delicious meals and catering for events.
- Company: OCS UK & Ireland is a top facilities management company with over 50,000 colleagues.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for career growth.
- Why this job: Be part of a dynamic team that values innovation and quality in hospitality.
- Qualifications: No prior experience required; just a passion for cooking and creativity.
- Other info: This role offers a chance to work in diverse environments and make an impact.
The predicted salary is between 24000 - 36000 £ per year.
OCS UK & Ireland is a leading facilities management company with a turnover of £2bn and 50,000+ colleagues. We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
Candidates should take the time to read all the elements of this job advert carefully. Please make your application promptly.
This role sits within our Catering business division that provides hospitality and catering, private dining, vending & corporate event services.
Chef employer: OCS Group
Contact Detail:
OCS Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with OCS UK & Ireland's values and mission. Understanding their commitment to innovative services will help you align your culinary skills with their goals during interviews.
✨Tip Number 2
Showcase your experience in catering and hospitality. Be ready to discuss specific events or projects where you’ve excelled, as this will demonstrate your capability to contribute to their Catering business division.
✨Tip Number 3
Network with current or former employees of OCS. Engaging with them can provide insights into the company culture and expectations, which can be invaluable during your interview.
✨Tip Number 4
Prepare to discuss how you handle high-pressure situations in a kitchen environment. OCS values efficiency and quality, so sharing examples of how you maintain standards under pressure will set you apart.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job advert thoroughly to grasp the specific responsibilities and requirements of the Chef position. This will help you tailor your application to highlight relevant skills and experiences.
Craft a Tailored CV: Ensure your CV reflects your culinary skills, experience in catering, and any relevant qualifications. Highlight specific achievements in previous roles that align with the services offered by OCS UK & Ireland.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and hospitality. Mention why you want to work for OCS UK & Ireland and how your values align with their mission to enhance people and places.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates professionalism and attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at OCS Group
✨Know Your Culinary Skills
Make sure to brush up on your cooking techniques and be ready to discuss your culinary background. Be prepared to share specific examples of dishes you've created or special dietary needs you've catered to.
✨Understand the Company’s Values
Research OCS UK & Ireland and their mission to enhance people and places. Show how your personal values align with theirs, especially in terms of delivering innovative and award-winning services.
✨Prepare for Practical Assessments
Since this is a Chef position, you might be asked to demonstrate your cooking skills during the interview. Practise your knife skills and presentation techniques to impress the interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the catering division and the types of events you would be working on. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.
