Fish Shop Manager

Fish Shop Manager

Full-Time 27360 - 31200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate team and manage daily operations in a vibrant fish shop.
  • Company: Join Ochil Foods, a beloved independent Scottish food business since 1978.
  • Benefits: Earn £13-£15 per hour, enjoy staff discounts, and receive expert training.
  • Other info: Develop rare skills in fish preparation within a friendly, close-knit team.
  • Why this job: Make a real impact in a role that values quality food and customer service.
  • Qualifications: Experience in food retail and a passion for excellent customer service.

The predicted salary is between 27360 - 31200 £ per year.

We're looking for an enthusiastic and experienced retail manager to lead our fish shop in Crieff. This is a hands‑on role at the heart of a well‑loved, independent Scottish food business that has been trading since 1978. If you're passionate about great food, enjoy working with customers, and want to build real skills in fresh fish and seafood, this could be the perfect next step for you.

What you'll be doing:

  • You will be responsible for the day‑to‑day running of the shop Tuesday - Saturday 7am - 4:30pm.
  • Leading a small team of 3-4 staff, keeping standards high, the display looking its best, and customers coming back.
  • Your duties will include:
  • Leading, motivating and supporting a team of 3-4 staff
  • Serving customers and taking orders for collection and delivery
  • Maintaining the fresh fish display and retail presentation throughout the day
  • Stock rotation, date checking, and ordering retail products as needed
  • Daily temperature checks and cleaning duties in line with food hygiene standards
  • Opening and closing procedures and general shop management
  • As you settle into the role, you’ll also receive one‑to‑one training from our head filleter in fish preparation skills including shucking oysters and scallops, peeling and deveining prawns and langoustines, and skinning, pin‑boning and portioning fish fillets.
  • What we're looking for:

    • A background in food retail, fishmonger, deli, butchery or similar
    • Experience leading or supervising a small team
    • A genuine passion for quality food and excellent customer service
    • Good communication skills and a positive, can‑do attitude
    • Commercial awareness — you’ll understand what sells and why
    • Food hygiene certificate desirable, though training can be provided

    What we offer:

    • £13-£15 per hour, negotiable, depending on experience
    • Staff discount on our range of fresh fish, seafood and speciality food products
    • One‑to‑one training in professional fish preparation from our head filleter
    • A friendly, close‑knit team in a well‑established independent business
    • The chance to develop genuinely rare skills in a specialist food trade

    Why join us?

    Ochil Foods has been at the heart of Scottish food for over 45 years. You’ll be joining a hardworking team that takes real pride in the quality of what we sell. This is a role where your work genuinely matters — and where you’ll have the opportunity to develop skills that are increasingly rare in the food industry.

    Fish Shop Manager employer: Ochil Foods

    Ochil Foods is an exceptional employer, offering a unique opportunity to work in a well-loved independent Scottish food business with over 45 years of heritage. Our supportive and close-knit team fosters a positive work culture where you can develop rare skills in fish preparation while enjoying competitive pay and staff discounts. Join us in Crieff, where your passion for quality food and customer service will be valued and rewarded.
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    Contact Detail:

    Ochil Foods Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Fish Shop Manager

    ✨Tip Number 1

    Get to know the business! Before your interview, pop into the shop and chat with the team. This shows your enthusiasm and gives you a feel for the vibe, which can really help you stand out.

    ✨Tip Number 2

    Show off your passion for food! When you’re chatting with potential employers, share your favourite fish dishes or experiences. It’s all about connecting over that love for quality food.

    ✨Tip Number 3

    Be ready to talk about leadership! Think of examples where you’ve motivated a team or handled challenges. They want to see how you’ll lead their small crew and keep those standards high.

    ✨Tip Number 4

    Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our friendly team.

    We think you need these skills to ace Fish Shop Manager

    Retail Management
    Team Leadership
    Customer Service
    Food Hygiene Standards
    Stock Management
    Food Preparation Skills
    Communication Skills
    Commercial Awareness
    Attention to Detail
    Problem-Solving Skills
    Motivational Skills
    Time Management
    Adaptability

    Some tips for your application 🫡

    Show Your Passion for Food: When you're writing your application, let your love for quality food shine through! Share any experiences you've had in food retail or cooking that highlight your enthusiasm. We want to see that you genuinely care about what you sell.

    Highlight Your Leadership Skills: Since this role involves leading a small team, make sure to mention any past experiences where you've motivated or supported others. We’re looking for someone who can inspire their team, so give us examples of how you've done this before!

    Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our fish shop.

    Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Ochil Foods!

    How to prepare for a job interview at Ochil Foods

    ✨Know Your Fish

    Brush up on your knowledge of different types of fish and seafood. Be prepared to discuss your favourite varieties, how they should be prepared, and any cooking tips you might have. This shows your passion for quality food and can impress the interviewers.

    ✨Showcase Your Leadership Skills

    Since this role involves leading a small team, think of examples from your past experiences where you've successfully motivated or supported a team. Be ready to share specific stories that highlight your leadership style and how you handle challenges.

    ✨Customer Service is Key

    Prepare to talk about your approach to customer service. Think of instances where you've gone above and beyond for a customer or resolved a difficult situation. This will demonstrate your commitment to excellent service, which is crucial in a retail environment.

    ✨Understand the Business

    Research Ochil Foods and their values. Familiarise yourself with their product range and what makes them unique in the market. Showing that you understand their business and are genuinely interested in being part of it can set you apart from other candidates.

    Fish Shop Manager
    Ochil Foods
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