At a Glance
- Tasks: Fillet, skin, and portion fresh fish while maintaining hygiene standards.
- Company: Join Ochil Foods, a respected independent Scottish food business since 1978.
- Benefits: Earn £40,000 - £50,000, enjoy staff discounts, and develop your skills.
- Other info: Flexible hours and a chance to grow in a quality-focused environment.
- Why this job: Be part of a passionate team delivering quality seafood to customers.
- Qualifications: Experience as a fish filleter or fishmonger with strong knife skills.
The predicted salary is between 40000 - 50000 € per year.
We're looking for a skilled and experienced fish filleter to join our team at our fish shop in Crieff. This is a skilled, hands-on role that sits at the very heart of what we do — preparing the finest quality fresh fish and seafood for our customers.
If you take real pride in your craft, work quickly and cleanly, and want to be part of an independent Scottish food business that has been trading since 1978, we'd love to hear from you.
- Buying fish from markets Monday – Friday, buying from wholesalers & retailers throughout the week
- Filleting, skinning, pin-boning and portioning a wide range of fresh fish
- Maintaining the highest standards of hygiene and food safety at all times
- Supporting the shop team during busy periods as required
Proven experience as a fish filleter or fishmonger is essential. Fast, accurate knife skills with an eye for quality and presentation are required. A solid understanding of food hygiene requirements is necessary; a food hygiene certificate is desirable — training can be provided.
Salary: £40,000 - £50,000 depending on experience. Staff discount on our range of fresh fish, seafood and speciality food products. The chance to practise and develop your craft in a quality-focused independent business. Ochil Foods has been at the heart of Scottish food for over 45 years.
FISH PROCESSOR/FILLETER in Crieff employer: Ochil Foods
Ochil Foods Ltd is an excellent employer for those passionate about quality seafood, offering a supportive work culture that values craftsmanship and attention to detail. Located in the picturesque town of Crieff, employees benefit from competitive salaries, staff discounts on fresh products, and opportunities for skill development in a well-established independent business that has been a staple of Scottish food since 1978.
StudySmarter Expert Advice🤫
We think this is how you could land FISH PROCESSOR/FILLETER in Crieff
✨Tip Number 1
Get your hands dirty! If you can, visit the fish shop and chat with the team. Show them you're genuinely interested in the role and the business. A face-to-face connection can make a huge difference!
✨Tip Number 2
Show off your skills! Bring along some examples of your work or even offer to demonstrate your filleting techniques. This will not only showcase your expertise but also give you a chance to impress the hiring team.
✨Tip Number 3
Be ready to talk about hygiene! Since maintaining high standards is crucial in this role, brush up on food safety practices and be prepared to discuss how you ensure cleanliness in your work.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Make sure to highlight your experience and passion for quality seafood in your application. We want to see that you’re as excited about this opportunity as we are!
We think you need these skills to ace FISH PROCESSOR/FILLETER in Crieff
Some tips for your application 🫡
Show Off Your Skills:Make sure to highlight your experience as a fish filleter or fishmonger in your application. We want to see your fast and accurate knife skills, so don’t be shy about sharing any relevant achievements or experiences that showcase your craft.
Keep It Clean:Since hygiene is super important in our line of work, mention your understanding of food hygiene requirements. If you have a food hygiene certificate, definitely include that! If not, no worries – we can provide training.
Tailor Your Application:Take a moment to tailor your application to us at Ochil Foods. Mention why you’re excited about joining an independent Scottish food business and how you can contribute to our team. Personal touches go a long way!
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of applications and ensures you’re considered for this fantastic opportunity!
How to prepare for a job interview at Ochil Foods
✨Know Your Fish
Before the interview, brush up on your knowledge of different fish species and their characteristics. Being able to discuss your experience with various types of fish and how you handle them will show that you're passionate about the role and understand the craft.
✨Show Off Your Skills
If possible, bring along a portfolio or photos of your previous work as a fish filleter. This could include images of your filleting techniques or beautifully presented fish dishes. It’s a great way to visually demonstrate your skills and attention to detail.
✨Hygiene is Key
Make sure you’re well-versed in food hygiene standards. Be prepared to discuss your understanding of hygiene practices and any relevant certifications you may have. If you don’t have a certificate yet, express your willingness to undergo training.
✨Be Ready for Practical Questions
Expect questions that assess your practical skills and problem-solving abilities. Think about scenarios you might face in the shop, like handling busy periods or dealing with difficult customers, and prepare your responses to showcase your quick thinking and teamwork.
