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- Tasks: Manage food prep and create innovative menus in a stunning castle setting.
- Company: Prestigious boutique hotel with a renowned culinary team.
- Benefits: Starting salary of £38,000 plus tips, 28 days holiday, and professional development.
- Why this job: Join a unique kitchen environment and elevate your culinary skills.
- Qualifications: Passion for cooking and experience in a kitchen environment.
- Other info: Work in a beautifully restored castle near Bristol.
The predicted salary is between 38000 - 42000 £ per year.
A prestigious boutique hotel located in a historic castle near Bristol is looking for a talented Junior Sous Chef to join their renowned culinary team. In this role, you will manage food preparation, ensure exceptional quality, and collaborate with the Head and Sous Chefs to develop innovative menus.
The position offers a competitive salary starting at £38,000 plus tips, 28 days of holiday, and professional development opportunities. Enjoy a unique working environment in a beautifully restored castle.
Castle Prestige: Junior Sous Chef, Modern British Kitchen in Bristol employer: Ocean House
Contact Detail:
Ocean House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Castle Prestige: Junior Sous Chef, Modern British Kitchen in Bristol
✨Tip Number 1
Network like a pro! Reach out to chefs and culinary professionals on social media or at local events. Building connections can lead to job opportunities that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to pop up. Reach out directly to the hotel or restaurant you’re interested in. Express your passion for their cuisine and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like the Junior Sous Chef position. Plus, it shows you're serious about joining our team!
We think you need these skills to ace Castle Prestige: Junior Sous Chef, Modern British Kitchen in Bristol
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and any relevant experience. We want to see how you can contribute to our renowned kitchen, so don’t hold back on showcasing your creativity and passion for food!
Tailor Your Application: Take a moment to tailor your application specifically for the Junior Sous Chef role. Mention how your experience aligns with managing food preparation and collaborating with chefs. This shows us that you’re genuinely interested in this position at our historic castle.
Be Professional Yet Personal: While we appreciate professionalism, don’t be afraid to let your personality shine through in your application. Share your love for modern British cuisine and what excites you about working in a unique environment like ours. We want to get to know the real you!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to review your details and get you one step closer to joining our talented culinary team at the castle!
How to prepare for a job interview at Ocean House
✨Know Your Ingredients
Familiarise yourself with the key ingredients and techniques used in modern British cuisine. Be ready to discuss your favourite dishes and how you would elevate them, as this shows your passion and creativity in the kitchen.
✨Showcase Your Team Spirit
Collaboration is key in a kitchen environment. Prepare examples of how you've worked effectively within a team, especially under pressure. Highlighting your ability to support the Head and Sous Chefs will demonstrate that you're a great fit for their culinary team.
✨Bring Your Menu Ideas
Think about innovative menu ideas that could work well in a prestigious setting like a castle. Presenting a couple of your own concepts during the interview can impress them and show your enthusiasm for contributing to their renowned culinary offerings.
✨Ask Insightful Questions
Prepare thoughtful questions about the hotel's culinary vision and the team dynamics. This not only shows your genuine interest in the role but also helps you gauge if the environment aligns with your career goals and values.
