At a Glance
- Tasks: Welcome guests, take orders, and promote menu items with exceptional service.
- Company: Marmalade Hotel in beautiful Portree, Scotland.
- Benefits: Earn £13.45 per hour, plus housing allowance and staff discounts.
- Other info: Full training provided; perfect for seasonal work and making new friends.
- Why this job: Join a passionate team and enhance your hospitality skills while enjoying stunning views.
- Qualifications: Passion for food and hospitality; experience is a plus but not required.
The predicted salary is between 27800 - 27800 £ per year.
Occupop is hiring a Seasonal Front of House Team Member/Bartender at Marmalade Hotel in Portree, Scotland. The role involves welcoming guests, taking orders, and promoting menu items, all while ensuring exceptional service.
We seek individuals with a passion for food and hospitality. Previous experience is a plus, but full training will be provided.
The position offers a pay of £13.45 per hour and various benefits including housing allowance and staff discounts.
Seasonal Front of House & Bartender - Wine Service Expert in Portree employer: Occupop
Marmalade Hotel in Portree is an exceptional employer that values its team members and fosters a vibrant work culture centred around hospitality and guest satisfaction. With competitive pay, a housing allowance, and staff discounts, employees enjoy a supportive environment that encourages personal growth and development within the hospitality industry. Join us to be part of a passionate team dedicated to creating memorable experiences for our guests in the stunning Scottish Highlands.
StudySmarter Expert Advice🤫
We think this is how you could land Seasonal Front of House & Bartender - Wine Service Expert in Portree
✨Tip Number 1
Get to know the venue! Before your interview, pop into Marmalade Hotel and soak up the atmosphere. Familiarising yourself with the place will help you feel more confident and show your genuine interest in the role.
✨Tip Number 2
Practice your people skills! Since this role is all about hospitality, brush up on your communication and customer service skills. Role-play with a friend or family member to get comfortable with welcoming guests and taking orders.
✨Tip Number 3
Show your passion for food and drink! When you apply, let your enthusiasm shine through. Share your favourite menu items or experiences with food and wine to demonstrate that you’re not just looking for any job, but this specific one.
✨Tip Number 4
Apply through our website! We want to make it easy for you to land this gig. Head over to our site, fill out your application, and don’t forget to highlight any relevant experience or skills that make you the perfect fit for the Front of House team.
We think you need these skills to ace Seasonal Front of House & Bartender - Wine Service Expert in Portree
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and hospitality shine through. We want to see that you’re excited about the role and ready to create memorable experiences for our guests!
Tailor Your CV:Make sure to customise your CV to highlight any relevant experience, even if it’s not directly in bartending. We appreciate skills from various backgrounds, so don’t hesitate to showcase what makes you unique!
Be Personable:In your cover letter, be yourself! We’re looking for friendly and approachable individuals who can connect with our guests. A warm tone can go a long way in making your application stand out.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity at Marmalade Hotel!
How to prepare for a job interview at Occupop
✨Know the Menu Inside Out
Familiarise yourself with the menu and wine list before the interview. Being able to discuss specific dishes and suggest pairings will show your passion for food and hospitality, which is exactly what they’re looking for.
✨Showcase Your People Skills
Since the role involves welcoming guests and providing exceptional service, be prepared to share examples of how you've successfully interacted with customers in the past. Highlighting your communication skills can set you apart from other candidates.
✨Demonstrate Your Enthusiasm
Let your passion for hospitality shine through during the interview. Share why you love working in this field and what excites you about the opportunity at Marmalade Hotel. A positive attitude can make a lasting impression.
✨Ask Thoughtful Questions
Prepare a few questions to ask the interviewer about the team culture or training process. This shows that you’re genuinely interested in the position and eager to learn more about how you can contribute to their success.
