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For Companies At a Glance
- Tasks: Create stunning dishes in a high-energy kitchen with a talented team.
- Company: Oblix at The Shard, offering breathtaking views and modern cuisine.
- Benefits: World-class training, global opportunities, daily family meals, and staff discounts.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
- Qualifications: Experience as a chef de partie in a luxury restaurant and a love for food.
- Other info: Immediate start available; we celebrate diversity and inclusivity in our hiring.
The predicted salary is between 32700 - 40800 £ per year.
We are looking for a talented Senior Chef de Partie to join our team here at Oblix. Our Chefs de Partie are hardworking, dedicated and passionate about all things food. Oblix Senior Chefs de Partie are confident working with high standards, have attention to detail and are always striving to learn and grow as chefs. Oblix, located on the 32nd floor of The Shard, offers sophisticated dining with panoramic views of London, featuring a menu inspired by modern cuisine and open fire.
What We Look For
- A genuine love for culinary experiences.
- Proven experience as chef de partie in a luxury high-volume restaurant.
- A natural team player who is at home working in sync with a large team.
- Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences.
Benefits
- World-Class training, designed to inspire and educate.
- Global opportunities, experience hospitality around the globe with our five incredible brands.
- Family Meals are shared daily.
- Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition.
- Staff discount, enjoy exclusive discounts across the Azumi group, worldwide!
Experience & Requirements
- Experience: Required
- Languages: English – Advanced
- Employment: Full-time
- Salary: £15.71 – £16.71 hourly
- Starting time: Immediate start!
About Oblix
Located on the 32nd floor of The Shard, Oblix is a sophisticated, contemporary restaurant, split across two different spaces offering views across central London from East to West. It’s a destination for memorable moments and great food!
Our Commitment to Inclusivity
We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.
Senior Chef de Partie employer: Oblix
Contact Detail:
Oblix Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Oblix's menu and vibe. This shows us you're genuinely interested and helps you chat confidently about how you can contribute to our culinary experience.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your style and attention to detail. Bring it along to your interview or share your process with us; it’s a great way to demonstrate your passion for food.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about working at Oblix and might even put in a good word for you!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for culinary experiences shine through. Share specific examples of dishes you've created or memorable moments in your cooking journey that highlight your dedication to the craft.
Highlight Relevant Experience: Make sure to detail your experience as a chef de partie in high-volume restaurants. We want to see how you've thrived in fast-paced environments and maintained high standards, so don’t hold back on those achievements!
Be a Team Player: Since we value teamwork at Oblix, mention instances where you’ve collaborated with others in the kitchen. Show us how you contribute to a positive team dynamic and create memorable dining experiences together.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Oblix!
How to prepare for a job interview at Oblix
✨Know Your Culinary Passion
Before the interview, take some time to reflect on what truly excites you about cooking. Be ready to share your culinary inspirations and how they align with Oblix's modern cuisine approach. This will show your genuine love for food and help you connect with the interviewers.
✨Showcase Your Experience
Prepare specific examples from your previous roles as a chef de partie in high-volume restaurants. Highlight your ability to maintain high standards and attention to detail, as these are crucial for success at Oblix. Use the STAR method (Situation, Task, Action, Result) to structure your responses.
✨Team Player Attitude
Oblix values collaboration, so be ready to discuss how you work within a team. Share stories that demonstrate your ability to support colleagues and create a positive kitchen environment. Emphasise your adaptability and willingness to learn from others.
✨Customer-Centric Mindset
Since creating memorable dining experiences is key, think of examples where you went above and beyond for guests. Discuss how you handle feedback and ensure customer satisfaction, showing that you understand the importance of a friendly, customer-oriented approach in a luxury setting.
