Pastry Chef de Partie — Global Travel & Elite Training in London

Pastry Chef de Partie — Global Travel & Elite Training in London

London Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Oblix

At a Glance

  • Tasks: Create stunning pastries and desserts that wow our guests.
  • Company: Join the culinary team at Oblix, located in The Shard.
  • Benefits: Enjoy dining discounts, cycle-to-work scheme, and family meals on shift.
  • Other info: Be part of a creative team dedicated to culinary excellence.
  • Why this job: Experience elite training and global travel opportunities while honing your pastry skills.
  • Qualifications: Passion for pastry and a desire to learn in a fast-paced environment.

The predicted salary is between 25000 - 30000 £ per year.

Oblix at The Shard is looking for an enthusiastic Pastry Chef de Partie who will be a vital part of our culinary team. You'll deliver creativity, precision, and consistency, ensuring every dish reflects our commitment to excellence. This role offers world-class in-house training, opportunities for global travel with our brands, and various benefits including dining discounts, a cycle-to-work scheme, and family meals on shift.

Pastry Chef de Partie — Global Travel & Elite Training in London employer: Oblix

At Oblix, located in the iconic Shard, we pride ourselves on fostering a vibrant and inclusive work culture that encourages creativity and excellence. As a Pastry Chef de Partie, you'll benefit from exceptional training opportunities, global travel experiences, and a range of perks such as dining discounts and a cycle-to-work scheme, making us an outstanding employer for those seeking a rewarding culinary career.

Oblix

Contact Details:

Oblix Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pastry Chef de Partie — Global Travel & Elite Training in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Oblix. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Oblix

Don't be shy about reaching out to Oblix directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Pastry Chef de Partie — Global Travel & Elite Training in London

Creativity
Precision
Consistency
Culinary Skills
Teamwork
Time Management
Attention to Detail

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Oblix and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Oblix

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!