Vertical Porter

Vertical Porter

Full-Time 15.71 - 15.71 £ / hour (est.) No working from home possible
Oakview Group

At a Glance

  • Tasks: Support the smooth running of Sky Garden's busy hospitality operation behind the scenes.
  • Company: Join Rhubarb at the iconic Sky Garden, a unique venue with luxury dining options.
  • Benefits: Earn up to £15.71 per hour, enjoy meal allowances, and 40% discounts across venues.
  • Other info: Ongoing training and a supportive, inclusive workplace for everyone.
  • Why this job: Be part of a dynamic team in a fast-paced environment and make a real impact.
  • Qualifications: Proactive team player; experience is a plus but not essential.

The predicted salary is between 15.71 - 15.71 £ per hour.

About the Venue

Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three‑floor event venue and rooftop restaurant and bar experience.

Role Purpose

We’re looking for BOH porters to help the smooth running of Sky Garden's busy hospitality operation; you’ll be making things tick behind the scenes.

What We’re Looking For

  • A proactive and reliable team player with a strong work ethic
  • Previous experience in a similar porter or back of house role is beneficial but not essential
  • Good organisational skills and attention to detail
  • Ability to work efficiently in a fast‑paced, high‑volume environment
  • A hands‑on approach with a willingness to support multiple departments

What You’ll Be Doing

  • To ensure the smooth and efficient delivery of goods to departments; both internal and external
  • To maintain, monitor and control stock as directed/advised by BOH manager & Heads of Department
  • Ensure the efficient and effective use of Sky Garden and Larch Restaurant BOH areas
  • To ensure the accuracy of all goods received
  • Responsible for the continuous improvement of BOH department and its efficient and effective activities

Good to Know

Up to £15.71 per hour

Benefits

  • Ongoing training – on and off the job with opportunities
  • Meal allowance paid every shift
  • 40% discount across our venues and £300 refer a friend bonus

Our Inclusion Commitments

OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we’d love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work

As part of the recruitment process, you will need to prove your eligibility to work in the UK.

Vertical Porter employer: Oakview Group

Rhubarb's Sky Garden is an exceptional employer, offering a vibrant work culture in a stunning location atop the iconic Walkie Talkie Building. With a commitment to employee growth through ongoing training and generous benefits like meal allowances and discounts, we foster a supportive environment where diversity is celebrated and every team member can thrive. Join us to be part of a dynamic hospitality operation that values your contributions and encourages collaboration across departments.

Oakview Group

Contact Details:

Oakview Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Vertical Porter

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Oakview Group. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Oakview Group

Don't be shy about reaching out to Oakview Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Vertical Porter

Organisational Skills
Attention to Detail
Team Player
Work Ethic
Ability to Work in Fast-Paced Environment
Hands-On Approach
Stock Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Oakview Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Oakview Group

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!