At a Glance
- Tasks: Lead a dynamic team, manage daily café operations, and ensure top-notch food safety.
- Company: Join Vertas, a company that values its people and service quality.
- Benefits: Full-time role with opportunities for growth and a supportive work environment.
- Other info: Monday to Friday schedule, perfect for work-life balance.
- Why this job: Make a difference in a vibrant café setting while developing your leadership skills.
- Qualifications: Experience in team management and administrative tasks is essential.
The predicted salary is between 25000 - 30000 £ per year.
Vertas seeks a dedicated Assistant Manager for its Catering team at The Lodge Forest Cafe in Stirling. Key responsibilities include supervising staff, managing daily operations, and ensuring food safety standards are met. This full-time role requires an individual who can effectively motivate team members and has experience in administrative tasks.
If you’re looking to join a company that values its people and service quality, apply today and start your journey with Vertas.
Café & Catering Team Lead – Mon‑Fri, Stirling employer: Oaksec
Vertas is an exceptional employer that prioritises its employees' well-being and professional growth, offering a supportive work culture where teamwork and service excellence are at the forefront. Located in the picturesque Stirling, our Café & Catering Team Lead role provides opportunities for career advancement while enjoying a balanced work-life schedule from Monday to Friday. Join us to be part of a company that truly values its people and fosters a rewarding environment.
StudySmarter Expert Advice🤫
We think this is how you could land Café & Catering Team Lead – Mon‑Fri, Stirling
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching Vertas and their values. Show them you’re not just another candidate; you’re genuinely interested in their mission and how you can contribute to the team.
✨Tip Number 3
Practice your leadership skills! Since the role involves supervising staff, think of examples from your past experiences where you’ve motivated a team or handled challenges effectively.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Café & Catering Team Lead – Mon‑Fri, Stirling
Some tips for your application 🫡
Show Your Passion for Catering:When writing your application, let us see your enthusiasm for the catering industry. Share any relevant experiences or stories that highlight your love for food and service – it’ll make your application stand out!
Highlight Your Leadership Skills:As a Café & Catering Team Lead, you’ll need to motivate and supervise staff. Make sure to include examples of how you've successfully led teams in the past. We want to know how you inspire others!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. Remember, clarity is key when showcasing your skills and experiences!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us. Let’s get started on this journey together!
How to prepare for a job interview at Oaksec
✨Know Your Stuff
Make sure you’re familiar with Vertas and their values, especially around service quality and team motivation. Research The Lodge Forest Cafe and be ready to discuss how your experience aligns with their mission.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully supervised staff in the past. Think about specific situations where you motivated your team or improved operations, as this will demonstrate your capability for the Assistant Manager role.
✨Food Safety First
Brush up on food safety standards and regulations relevant to catering. Be ready to discuss how you’ve ensured compliance in previous roles, as this is crucial for the position at Vertas.
✨Ask Thoughtful Questions
Prepare some insightful questions about the team dynamics and daily operations at The Lodge Forest Cafe. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
