At a Glance
- Tasks: Lead a school kitchen, preparing nutritious meals and managing a team.
- Company: Join Vertas, a trusted facilities management company with a focus on people.
- Benefits: Earn £13.77 per hour with a permanent part-time role.
- Other info: Work 25 hours a week, Monday to Friday, in a supportive environment.
- Why this job: Make a difference in children's lives through healthy meals and teamwork.
- Qualifications: Experience in catering leadership and strong organisational skills required.
The predicted salary is between 27000 - 29000 £ per year.
Based at Endeavour Sherbrook Primary School, Arnold (NG5 6AT), you will be working 25 hours per week, Monday to Friday, 08:15am - 13:16. You'll play a key role in ensuring the delivery of nutritious meals and compliance with food safety standards for approximately 40 pupils.
Your responsibilities will include:- Managing the day-to-day running of the school kitchen
- Preparing and serving meals to pupils and staff
- Ensuring compliance with health, safety and hygiene regulations
- Ordering stock and managing kitchen budgets effectively
- Supervising and supporting kitchen staff
- Previous experience in a similar catering or kitchen leadership role
- Strong leadership and organisational skills
- Good knowledge of food safety and hygiene standards
- Ability to work independently and as part of a team
- Excellent organisational and time-management skills
- A positive and proactive attitude
- The right to work in the UK
- Enhanced DBS or willingness to obtain one
- £13.77 per hour
- Permanent role
- 39.2 weeks per year
- Join a company that values people and places
- Be part of a supportive and professional team
- Start your journey with Vertas today
Hospitality & Catering Head of Kitchen (Primary School) Nottingham, Nottinghamshire Up to £13.7[...] employer: Oaksec
Vertas is an exceptional employer that prioritises the health, safety, and wellbeing of its colleagues while delivering integrated facilities management solutions. As the Head of Kitchen at Endeavour Sherbrook Primary School in Nottingham, you will enjoy a supportive work culture, competitive pay, and the opportunity to make a meaningful impact on the lives of young pupils through nutritious meal preparation. With a focus on teamwork and professional growth, Vertas offers a rewarding environment for those passionate about catering and education.
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality & Catering Head of Kitchen (Primary School) Nottingham, Nottinghamshire Up to £13.7[...]
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality and catering industry. Let them know you're on the lookout for a Head of Kitchen role. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Get social! Follow Vertas and other catering companies on social media. Engage with their posts and share your passion for food and teamwork. This can help you get noticed and show that you're genuinely interested in joining their team.
✨Tip Number 3
Prepare for interviews by practising common questions related to kitchen management and food safety. We recommend doing mock interviews with friends or family to boost your confidence and refine your answers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you're serious about joining Vertas and being part of a supportive team that values exceptional service.
We think you need these skills to ace Hospitality & Catering Head of Kitchen (Primary School) Nottingham, Nottinghamshire Up to £13.7[...]
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and catering shine through! Share any experiences that highlight your passion for delivering exceptional meals and how you can contribute to the school kitchen.
Highlight Your Leadership Skills:As a Head of Kitchen, you'll need strong leadership skills. Make sure to mention any previous roles where you've managed a team or taken charge of kitchen operations. We want to see how you can lead our kitchen staff effectively!
Be Specific About Your Experience:Don't just list your past jobs; dive into the details! Talk about your experience with food safety standards, budgeting, and meal preparation. The more specific you are, the better we can understand how you'd fit into our team.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you're keen to join our team!
How to prepare for a job interview at Oaksec
✨Know Your Kitchen Basics
Brush up on your knowledge of food safety and hygiene standards. Be ready to discuss how you ensure compliance in a kitchen setting, as this is crucial for the role. Think about specific examples from your past experience that highlight your expertise.
✨Showcase Your Leadership Skills
Prepare to talk about your previous leadership roles in catering or kitchen management. Share stories that demonstrate your ability to manage a team effectively, resolve conflicts, and motivate staff to deliver exceptional service.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. For instance, how would you handle a situation where stock runs low before a meal service? Think through scenarios and have your responses ready.
✨Emphasise Teamwork and Communication
Since teamwork is key in a school kitchen, be prepared to discuss how you foster collaboration among kitchen staff. Highlight any experiences where effective communication led to improved service or efficiency in your previous roles.
