Chef de Partie - Bank - Days - Maplewood Court-Catering

Benefits

• 1 free meal per shift.
• Enhanced Bank Holiday pay.
• Increased Annual Leave entitlement. Team members who work with us for 3 years or more, get extra annual leave.
• Cycle to Work scheme – Why not save money on commuting costs and improve your health at the same time.
• Milestone Birthdays – get an EXTRA day off to celebrate that special birthday.
• Company sick pay which is over and above the statutory entitlement (subject to length of service).
• Refer a Friend Scheme for successful referrals – for all permanent roles within Oakland Care (T&Cs apply).
• Recognition and staff appreciation initiatives.
• Long service awards.
• Health Cash Plan (subject to T&Cs).
• Death in Service Benefit (subject to T&Cs).

Responsibilities

• Leading the Kitchen and Dining service across the home.
• Designing, presenting and delivering high quality menu options.
• Procuring ingredients and delivering impeccable customer service in line with Health, Safety, Food Hygiene and COSSH regulations.
• You will also have an opportunity to recruit, induct and develop within your department.

Qualifications

• Intermediate food hygiene certificate.
• Knowledge of therapeutic diets and textured diets is advantageous.
• Experience of delivering a high-quality service as a Chef is essential.
• Ability to work to a structured menu, but be creative as an individual.
• Impeccable leadership and communication skills.

We are an award-winning Care Home provider who deliver high quality, kind and compassionate care. For our residents, joining one of our Homes is like joining our family – and we make that no different for our new colleagues. The Chef is a role model within the Home and has a real opportunity to add value to our resident experience by managing all aspects of the dining experience in the.

Do you have what it takes to excel in a fast-paced kitchen environment? We are looking for someone with impeccable leadership and communication skills, an intermediate food hygiene certificate, and experience delivering high-quality service as a Chef. Knowledge of therapeutic diets and textured diets is a plus. If you can work to a structured menu but also showcase your creativity, we want to hear from you! Apply now for this exciting opportunity.