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For Companies At a Glance
- Tasks: Join us as a Commis Chef to prep and create our delicious pub menu.
- Company: Be part of Marston's, voted Best Pub Employer at The Publican 2024 Awards.
- Benefits: Enjoy 30% off at all venues, flexible hours, and a £4.50 meal deal on shift.
- Other info: Complete our Chef Development Programme and aim for a Sous Chef position.
- Why this job: Grow your culinary skills in a fun, supportive environment with diverse teammates.
- Qualifications: No prior experience needed; just a passion for food and a willingness to learn.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast-paced environment
- Help to support the kitchen team with the day to day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24-hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Oakingham Belle (92640)
Contact Detail:
Oakingham Belle (92640) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the pub's menu and any signature dishes they offer. This will not only show your enthusiasm for the role but also help you discuss how you can contribute to bringing their menu to life during the interview.
✨Tip Number 2
Highlight any relevant experience you have in fast-paced kitchen environments. Be prepared to share specific examples of how you've successfully worked as part of a team, as this is crucial for a Commis Chef role.
✨Tip Number 3
Demonstrate your passion for food by discussing any culinary skills or techniques you’re eager to learn. Showing a willingness to grow and develop within the kitchen will resonate well with the hiring team.
✨Tip Number 4
Connect with current or former employees on social media platforms like LinkedIn. They can provide insights into the company culture and what it’s like to work there, which can be beneficial during your interview.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant experience in the kitchen, especially roles similar to a Commis Chef. Emphasise your passion for food and any specific skills you have that align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work as a Commis Chef and how you can contribute to the team. Personal anecdotes about your love for cooking can make your application stand out.
Highlight Teamwork Skills: Since the role involves working within a team in a fast-paced environment, be sure to include examples of your teamwork skills in your application. Describe situations where you successfully collaborated with others in a kitchen or similar setting.
Show Willingness to Learn: Express your eagerness to learn and grow within the role. Mention any previous experiences where you took the initiative to develop new skills or knowledge, particularly in a culinary context.
How to prepare for a job interview at Oakingham Belle (92640)
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and fit for the role.
✨Familiarise Yourself with Kitchen Procedures
Before the interview, take some time to research common kitchen procedures and terminology. This will show that you're proactive and willing to learn, which is essential for a Commis Chef.
✨Highlight Teamwork Skills
Since the role involves working in a fast-paced team environment, be prepared to discuss your previous experiences in teamwork. Share examples of how you've collaborated with others to achieve a common goal in the kitchen.
✨Ask Questions About Development Opportunities
Demonstrate your ambition by asking about the Chef Development Programme and other growth opportunities within the company. This shows that you're serious about advancing your career and are eager to learn.