At a Glance
- Tasks: Lead the catering service, ensuring high-quality food preparation and delivery for students.
- Company: Join Oakfield Lodge School, a supportive and inclusive educational environment.
- Benefits: Enjoy 25 days annual leave, health support, and a generous pension scheme.
- Other info: Be part of a collaborative team dedicated to safeguarding and supporting young people.
- Why this job: Make a real difference in students' lives through quality catering and support.
- Qualifications: Experience in catering operations, budget management, and a commitment to hygiene.
The predicted salary is between 25000 - 30000 £ per year.
Oakfield Lodge School is a 60-place secondary pupil referral unit providing short stay education for children aged 11-16 years. The school caters for students who are outside of mainstream education as a result of a permanent exclusion. Students are referred by the local authority education access officer from Cheshire East. We are a part of Manor Hall Academy Trust, which is an expanding Multi‑Academy Trust, uniquely founded by a collaboration of special schools, united by a shared ethos, values, and collective aspirations. Guided by our commitment that Everyone Belongs, Learns and Grows, it truly is a special place to work. At the heart of our approach is mutual respect, where the exchange of best practice, expertise, support, and challenge thrives. We maintain high expectations across all aspects of our work, ensuring continuous growth and improvement.
Join Oakfield Lodge School and play a vital role in delivering a high‑quality, safe, and efficient catering service that supports the wellbeing of our students. This is an exciting opportunity for an experienced and organised Catering Supervisor to lead our catering provision and contribute to our inclusive school community.
About the Role
This is a temporary position for a minimum of 12 months. You will be responsible for the day‑to‑day operation of the catering service, ensuring it meets school standards and Department of Education requirements. You will oversee all aspects of food preparation, service delivery, hygiene, and compliance.
Key Responsibilities
- Solely responsible for kitchen operations, including cooking, food preparation, and special dietary provision
- Manage ordering, stock control, budgets, and financial processes
- Maintain high standards of hygiene, health & safety, and record keeping
- Deliver meal service, dining setup, clearing, and cleaning
- Support school events and emergency catering
- Ensure compliance with safeguarding, HR, and statutory requirements
What We’re Looking For
- Skilled in catering operations and food preparation
- Organised, adaptable, and proactive
- Experienced in managing budgets
- Committed to high standards of hygiene, safety, and service
- A strong communicator with a team‑focused approach
- Dedicated to safeguarding and supporting young people
Our Values & Commitment
At Oakfield Lodge, we are driven by a strong ethos of inclusion, safeguarding, equality, and continuous improvement. You will contribute to a culture of professionalism, collaboration, and care while supporting sustainability and health & safety practices.
What We Offer
- 25 days annual leave + 2 discretionary days + bank holidays (pro‑ratio), increasing with service
- Generous Local Government Pension Scheme
- Health & wellbeing support, counselling & physiotherapy
- Tech & Cycle to Work schemes
- Retail and lifestyle discounts
- A supportive and welcoming working environment
How to Apply
Apply via My New Term. We review applications on a rolling basis and may close the vacancy early. For an informal discussion, contact Sian Nixon at or call to arrange a visit.
Guaranteed Interview Scheme
As a ‘Disability Confident’ employer, we are committed to ensuring disabled candidates are included in our recruitment process. If you have a disability and meet the essential criteria of the role, we will invite you to interview. Please let us know if you are eligible for this scheme at the application stage.
Manor Hall Academy Trust is committed to safeguarding and promoting the welfare of children and expects all staff to share this commitment. Child safety recruitment procedures operate, and appointment is subject to satisfactory references, enhanced DBS, qualifications check and all other relevant employment checks. Please also note that if you are shortlisted for the role, we may conduct an online search as part of our due diligence on shortlisted candidates.
Catering Supervisor employer: Oakfield Lodge School
Oakfield Lodge School is an exceptional employer, offering a supportive and inclusive work environment where every team member plays a vital role in the wellbeing of our students. With a strong commitment to professional growth, generous benefits including 25 days of annual leave, and a focus on collaboration and respect, you will thrive in a culture that values continuous improvement and safeguarding. Join us in making a meaningful impact in the lives of young people while enjoying a range of health and wellbeing support and lifestyle discounts.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor
✨Get Your Foot in the Door with Walk-Ins
In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!
✨Tap into Seasonal Hiring Trends
With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!
✨Utilise Your Network in the Industry
We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!
✨Apply Through Us for Quick Visibility
Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!
Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!
Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.
Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!
How to prepare for a job interview at Oakfield Lodge School
✨Show Off Your Customer Service Skills
In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!
✨Know Your Menu Inside and Out
Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Oakfield Lodge School. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.
✨Emphasise Your Flexibility
Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.
✨Dress the Part and Exude Personality
In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.
