At a Glance
- Tasks: Deliver exceptional dining experiences and provide outstanding table service at a prestigious venue.
- Company: Join the Oak View Group at the iconic Royal Albert Hall.
- Benefits: Earn up to £15.30 per hour, enjoy 40% off food, and receive ongoing training.
- Other info: Great career progression opportunities and a supportive, inclusive workplace.
- Why this job: Be part of a dynamic team in a fast-paced, high-end restaurant environment.
- Qualifications: Previous hospitality experience and a passion for excellent customer service.
The predicted salary is between 15.3 - 15.3 £ per hour.
Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.
About The Venue: Managed by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.
Role Purpose: Join the team at Coda, the award-winning restaurant within the iconic Royal Albert Hall, and be part of delivering exceptional dining experiences in one of London's most prestigious venues. This is an exciting opportunity for passionate hospitality professionals to develop their skills in a fast-paced, high-end environment with genuine opportunities for career progression.
What You'll Be Doing:
- Providing outstanding table service and ensuring every guest receives a memorable dining experience
- Creating a warm, welcoming and professional atmosphere for guests at all times
- Working collaboratively with colleagues to deliver seamless service in a busy restaurant environment
- Maintaining the highest standards of cleanliness, presentation and attention to detail throughout service
- Building strong product knowledge to confidently assist guests with menu recommendations and enquiries
What We're Looking For:
- Previous experience in a waiting, food service or hospitality role
- Essential hospitality experience with a strong customer focused approach
- Excellent communication skills and a confident command of English
- A positive, enthusiastic attitude with a willingness to learn and develop
- The ability to remain calm, professional and organised in a fast-paced environment
- A genuine passion for delivering exceptional guest experiences
Good to Know: Pay is up to £15.30 per hour, depending on experience, with excellent opportunities for career progression within a well-established hospitality business. You'll also benefit from 40% off food and beverages across all company restaurants, complimentary meals on duty, ongoing training and development programmes, employee recognition schemes, and additional support through the Cycle to Work scheme, childcare vouchers, and an Employee Assistance Programme, helping you both professionally and personally.
Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we’d love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Waiting Staff - Royal Albert Hall (CODA) employer: Oak View Group
Oak View Group is an exceptional employer, offering a vibrant work culture in the heart of London where creativity and collaboration thrive. As a Chef de Partie, you will benefit from a competitive hourly wage, a balanced Monday to Friday schedule, and ample opportunities for professional growth within a supportive team environment, making it an ideal place for culinary enthusiasts to flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Waiting Staff - Royal Albert Hall (CODA)
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Oak View Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Oak View Group
Don't be shy about reaching out to Oak View Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Waiting Staff - Royal Albert Hall (CODA)
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Oak View Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Oak View Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
