Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic team at Pilots Bar & Kitchen, ensuring smooth daily operations.
- Company: Join Rhubarb, a premium hospitality collective at Heathrow Terminal 5.
- Benefits: Earn up to £42,000, enjoy 40% off food and drinks, and access a pension scheme.
- Why this job: Be an inspirational leader in a vibrant restaurant environment with growth opportunities.
- Qualifications: Experience as a Restaurant Manager or General Manager in busy venues is preferred.
- Other info: Diversity is key; we welcome applicants from all backgrounds.
The predicted salary is between 30000 - 42000 £ per year.
Oak View Group is part of a premium hospitality collective specialising in luxury event catering, restaurant dining, and hospitality. Rhubarb delivers unique dining and venue management at some of the world's most iconic locations.
About the Venue: Pilots Bar & Kitchen is inspired by the glamour of travel in the 1950s. As part of Rhubarb Hospitality Collection, our 150 cover restaurant serves an eclectic Brasserie style menu featuring international favourites and British specials. Pilots is a destination in its own right.
Role Purpose: We are seeking a mature and accomplished Restaurant Manager to lead our team at Pilots, Heathrow Terminal 5, managed by Rhubarb Hospitality Collection. As Restaurant Manager, you will oversee all aspects of the day-to-day operations at Pilot’s Bar & Kitchen, ensuring a smooth and efficient delivery, proactively seeking improvements and reacting to challenges as they arise.
You will be able to demonstrate a proven track record in achieving and exceeding set operational targets as well as the capability to plan strategically to deliver improved revenue streams and enhance team performance whilst increasing overall brand and restaurant awareness. You will be responsible for the recruitment and development of the teams, identifying key personnel and retaining talent within the team ensuring adequate succession planning and career progression.
You will be an inspirational leader – setting the example and motivating the team to exceed our goals and guests’ expectations. Ideally, you will have General Manager or Restaurant Manager experience in a busy restaurant or brasserie; however, experience gained from hotels or refined, high volume restaurants will also be suitable. Experience of working in an Airport venue would also be beneficial.
In return for your dedication and commitment, we offer:
- Up to £42,000 Salary DOE
- Internal transfer and promotion opportunities
- 40% Food and Beverage discount across the group
- Pension Scheme & Employee assistance helpline
Please note that in order to proceed with your application you must provide us with at least 5 years checkable working references and pass a criminal record background check.
Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we’d love to hear from you.
Additional Support: If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work: As part of the recruitment process, you will need to prove your eligibility to work in the UK. All applicants will receive a response.
Restaurant Manager (Terminal 5 Heathrow) employer: Oak View Group
Contact Detail:
Oak View Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager (Terminal 5 Heathrow)
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience in airport venues. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show up in style! If you can, visit Pilots Bar & Kitchen as a guest. Experience the vibe, and then mention your visit during interviews. It shows genuine interest and gives you talking points about what you loved.
✨Tip Number 3
Prepare for situational questions! Think about how you’d handle challenges in a busy restaurant setting. We all know things can get hectic, so be ready to share your strategies for keeping the team motivated and operations smooth.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Restaurant Manager (Terminal 5 Heathrow)
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the restaurant industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences.
Tailor Your CV: Make sure your CV is tailored to the Restaurant Manager role at Pilots. Highlight your relevant experience in busy restaurants or brasseries, and don’t forget to mention any airport venue experience if you have it. We love seeing how your background fits with our needs!
Be Specific About Achievements: In your application, be specific about your past achievements. Use numbers and examples to demonstrate how you’ve exceeded operational targets or improved team performance. We’re all about results, so show us what you can bring to the table!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at Oak View Group
✨Know Your Venue
Before the interview, take some time to research Pilots Bar & Kitchen and Rhubarb Hospitality Collection. Familiarise yourself with their menu, service style, and overall vibe. This will not only show your genuine interest but also help you tailor your answers to align with their values and expectations.
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully led a team, resolved conflicts, or improved operational efficiency. Highlight how you inspire and motivate your team to exceed goals and enhance guest satisfaction.
✨Discuss Revenue Strategies
Be ready to talk about your experience with revenue generation and strategic planning. Think of specific instances where you've implemented successful initiatives that increased sales or improved brand awareness. This will showcase your commercial understanding and ability to drive results in a busy restaurant environment.
✨Prepare Questions
Interviews are a two-way street, so come prepared with thoughtful questions about the role, team dynamics, and future opportunities within Rhubarb. This shows your enthusiasm for the position and helps you assess if it's the right fit for you as well.
