At a Glance
- Tasks: Support event catering by planning and executing food operations for high-profile events.
- Company: Join Oak View Group at the iconic Royal Albert Hall.
- Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
- Other info: Exciting role with a chance to work at a prestigious venue.
- Why this job: Be part of a fast-paced team creating unforgettable culinary experiences.
- Qualifications: Strong organisational skills and leadership experience in a kitchen setting.
The predicted salary is between 31500 - 38500 £ per year.
Oak View Group is seeking a dedicated Sous Chef to support exceptional event catering at the Royal Albert Hall.
You will collaborate with the Head Chef Events and the Culinary Senior Team to plan, prepare, and execute food operations across a high-profile events programme.
This role is fast-paced within a complex operation, requiring strong organisation and confident leadership under pressure.
You will work across events, hospitality, logistics and operations to maintain Royal Albert Hall
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Lux Events Sous Chef — High-Volume, Royal Albert Hall employer: Oak View Group
Oak View Group is an exceptional employer, offering a vibrant work culture in the heart of London where creativity and collaboration thrive. As a Chef de Partie, you will benefit from a competitive hourly wage, a balanced Monday to Friday schedule, and ample opportunities for professional growth within a supportive team environment, making it an ideal place for culinary enthusiasts to flourish.
