Rooftop AGM β€” Lead 75 Staff, 900 Guests/Day in London

Rooftop AGM β€” Lead 75 Staff, 900 Guests/Day in London

London Full-Time 55000 - 55000 € / year (est.) No home office possible
Oak View Group

At a Glance

  • Tasks: Lead a vibrant team of 75 in delivering exceptional dining experiences for 900 guests daily.
  • Company: Join Oak View Group at the stunning Darwin Brasserie in Sky Garden, London.
  • Benefits: Earn up to Β£55,000, enjoy training, staff meals, and discounts on food and drinks.
  • Other info: Exciting opportunity for career growth in a prestigious location.
  • Why this job: Be part of a dynamic environment where your leadership can shine and make a difference.
  • Qualifications: Experience as a Senior Restaurant Manager or Assistant General Manager in high-quality dining.

The predicted salary is between 55000 - 55000 € per year.

Oak View Group is seeking an Assistant General Manager for the Darwin Brasserie at Sky Garden in London. The ideal candidate will have experience as a Senior Restaurant Manager or Assistant General Manager in a similar high-quality dining environment.

Responsibilities include:

  • Leading a team of 75 staff
  • Maintaining service standards for up to 900 guests
  • Overseeing admin tasks

Benefits include:

  • A salary of up to Β£55,000 per year
  • Training programs
  • Staff meal allowances
  • A discount on food and beverages

Rooftop AGM β€” Lead 75 Staff, 900 Guests/Day in London employer: Oak View Group

Oak View Group is an exceptional employer, offering a vibrant work culture at the iconic Sky Garden in London. With competitive salaries, comprehensive training programmes, and generous staff benefits including meal allowances and discounts, we prioritise employee growth and satisfaction while providing a dynamic environment for those passionate about high-quality dining experiences.

Oak View Group

Contact Detail:

Oak View Group Recruiting Team

StudySmarter Expert Advice🀫

We think this is how you could land Rooftop AGM β€” Lead 75 Staff, 900 Guests/Day in London

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at high-quality dining venues. They might know about openings or can put in a good word for you.

✨Tip Number 2

Prepare for the interview by researching the Darwin Brasserie and Oak View Group. Understand their values and service standards so you can show how your experience aligns with their expectations.

✨Tip Number 3

Showcase your leadership skills! Be ready to discuss specific examples of how you've successfully led teams in busy environments, especially when managing large numbers of guests and staff.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Rooftop AGM β€” Lead 75 Staff, 900 Guests/Day in London

Leadership Skills
Team Management
High-Quality Service Standards
Administrative Skills
Customer Service
Staff Training and Development
Problem-Solving Skills

Some tips for your application 🫑

Show Off Your Experience:Make sure to highlight your experience as a Senior Restaurant Manager or Assistant General Manager. We want to see how you've led teams and maintained high service standards in busy environments, so don’t hold back!

Tailor Your Application:Take a moment to customise your application for the Darwin Brasserie role. Use keywords from the job description to show us you understand what we're looking for and how you fit the bill.

Be Clear and Concise:When writing your application, keep it clear and to the point. We appreciate well-structured applications that get straight to the heart of your qualifications and experiences without unnecessary fluff.

Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and we’ll be able to process your application more efficiently!

How to prepare for a job interview at Oak View Group

✨Know Your Venue

Before the interview, make sure you research the Darwin Brasserie and Sky Garden. Understand their menu, service style, and what makes them unique. This will show your genuine interest in the role and help you connect your experience to their specific needs.

✨Showcase Leadership Skills

As you'll be leading a large team, prepare examples of how you've successfully managed staff in high-pressure environments. Think about times when you resolved conflicts, motivated your team, or improved service standards. Be ready to discuss these scenarios in detail.

✨Understand Guest Experience

With up to 900 guests daily, it's crucial to demonstrate your understanding of guest experience. Prepare to talk about how you ensure high-quality service and handle feedback. Share specific strategies you've implemented in past roles to enhance customer satisfaction.

✨Be Ready for Admin Talk

Since overseeing admin tasks is part of the job, brush up on your organisational skills. Be prepared to discuss how you manage schedules, budgets, and staff training. Highlight any systems or tools you've used to streamline operations in previous positions.