At a Glance
- Tasks: Welcome guests, manage seating, and ensure an exceptional dining experience at events.
- Company: Join Oak View Group, a leader in live entertainment and hospitality.
- Benefits: Earn $17.60 CAD per hour plus tips, with pension matching for part-time roles.
- Other info: Flexible hours with opportunities to work at concerts, sports events, and more.
- Why this job: Be the face of hospitality at exciting events and make lasting impressions.
- Qualifications: Passion for customer service, excellent communication skills, and ability to thrive in fast-paced environments.
The predicted salary is between 17 - 18 £ per hour.
Oak View Group
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
- Position Summary
- The
Host is responsible for creating an exceptional first impression for guests visiting the venue's restaurant.
This position warmly welcomes guests, manages seating, coordinates reservations, and works closely with servers and management to ensure an outstanding dining experience before, during, and after events.
The ideal candidate is friendly, organized, and thrives in a fast-paced, event-driven environment while delivering exceptional hospitality and customer service.
This role supports a variety of sporting events, concerts, conventions, banquets, private functions, and other live entertainment events, requiring flexibility and professionalism throughout every shift.
This role will pay an hourly rate of $17.60 CAD plus tips.
Benefits for Part-Time roles: Pension matching.
This position will remain open until November 6, 2026.
Responsibilities
- Welcome guests with a warm, professional, and engaging attitude while creating a positive first impression.
- Greet guests upon arrival, verify reservations when applicable, and efficiently manage seating assignments.
- Escort guests to their tables while providing information about venue amenities, menus, and event offerings.
- Maintain accurate waitlists and communicate estimated wait times in a courteous and professional manner.
- Coordinate seating flow with servers, bartenders, supervisors, and culinary staff to maximize efficiency and guest satisfaction.
- Monitor dining room capacity and table availability to ensure smooth guest flow throughout service.
- Assist with table resets and maintain a clean, organized, and welcoming entrance and host station.
- Answer guest questions regarding menus, dining options, premium hospitality spaces, and venue amenities.
- Assist with food and beverage service support when needed, including running food, clearing tables, or supporting other front-of-house team members.
- Resolve guest concerns professionally or escalate issues to management when appropriate.
- Ensure restaurants, clubs, suites, or hospitality spaces are fully prepared prior to guest arrival and event start times.
- Maintain cleanliness of menus, podiums, waiting areas, and other guest-facing spaces throughout each event.
- Work collaboratively with food and beverage team members to provide exceptional hospitality during all venue events.
- Follow all company policies, sanitation standards, food safety procedures, and responsible alcohol service guidelines.
- Perform other duties as assigned by management.
Qualifications
- Outstanding customer service skills with a genuine passion for hospitality.
- Excellent verbal communication and interpersonal skills.
- Professional appearance and ability to represent the organization in a positive manner.
- Ability to remain calm, friendly, and organized in a fast-paced, high-volume, event-driven environment.
- Strong organizational skills with excellent attention to detail.
- Ability to multitask while maintaining accuracy and professionalism.
- Ability to work collaboratively as part of a team while also working independently with minimal supervision.
- Flexible schedule with the ability to work evenings, weekends, holidays, and extended hours based on event schedules.
- Ability to stand and walk for extended periods throughout a shift.
- Ability to occasionally lift and carry heavy objects.
- Ability to communicate effectively with guests, coworkers, volunteers, supervisors, and management while fostering a positive, respectful, and team-oriented work environment.
- Strengthened by our Differences. United to Make a Difference
At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it.
We also believe that inclusivity drives innovation, strengthens our people , improves our service , and raises our excellence .
Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.
Host | Part-Time | Canada Life Place in London employer: Oak View Group
Oak View Group is an exceptional employer, offering a vibrant work culture in the heart of London where creativity and collaboration thrive. As a Chef de Partie, you will benefit from a competitive hourly wage, a balanced Monday to Friday schedule, and ample opportunities for professional growth within a supportive team environment, making it an ideal place for culinary enthusiasts to flourish.
StudySmarter Expert Advice🤫
We think this is how you could land Host | Part-Time | Canada Life Place in London
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Oak View Group and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Host | Part-Time | Canada Life Place in London
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Oak View Group that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Oak View Group.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Oak View Group get a sense of who you are beyond your experience!
How to prepare for a job interview at Oak View Group
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Oak View Group and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.