At a Glance
- Tasks: Create exceptional tapas-style dishes in a vibrant kitchen environment.
- Company: Join Rhubarb Hospitality Collection at the iconic Sky Garden.
- Benefits: Earn up to £17.71 per hour, enjoy paid meals and discounts.
- Other info: Great training opportunities and a dynamic team atmosphere.
- Why this job: Showcase your culinary skills at one of London’s most exciting dining destinations.
- Qualifications: Experience as a Chef de Partie and a passion for quality food.
The predicted salary is between 35000 - 37000 £ per year.
Part of Oak View Group (OVG), Rhubarb Hospitality Collection aspires to establish itself as the unequivocal leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.
About The Venue
Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue, RHC proudly delivers a range of luxury dining options and flawless service to our spectacular, three‑floor event venue and rooftop restaurant and bar experience.
Role Purpose
Join our vibrant kitchen team at one of London’s most exciting dining destinations. As Chef de Partie, you’ll be at the heart of our all‑day dining experience, creating exceptional tapas‑style dishes and quality food at volume for our bustling bars and café. Sky Pod and City Garden Bars combine stunning views with exceptional food, serving everything from casual daytime dining to group events and special occasions. This is your chance to showcase your skills in a dynamic, high‑energy environment.
What You’ll Be Doing
- Working collaboratively with our experienced culinary team
- Contributing to smooth operations across our bars and café
- Engaging with customers during service (some front‑of‑house interaction)
What We’re Looking For
- Proven experience as a Chef de Partie or equivalent
- Passion for fresh ingredients and quality food
- Strong organisational skills and attention to detail
- Team player with excellent communication skills
- Flexibility to work daytime retail shifts with occasional variations
Good to Know
- Up to £17.71 per hour
- Excellent training and development opportunities
- Paid meal allowance per shift
- 40% discount across our venues
- Corporate gym discount
- Cycle‑to‑work scheme & electric car leasing
- Opportunity to be part of one of London’s most iconic locations
- Employee recognition programmes, pension scheme & Employee Assistance Programme
Our Inclusion Commitments
OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Employee Screening and Eligibility to Work
If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements.
Chef de Partie - Tapas Kitchen at Iconic Sky Garden in London employer: Oak View Group
Rhubarb Hospitality Collection is an exceptional employer, offering a vibrant work culture at the iconic Sky Garden in London. With a focus on employee growth through excellent training opportunities, competitive pay, and unique benefits like a meal allowance and discounts across venues, we foster a collaborative environment where culinary talents can thrive. Join us to be part of a dynamic team that values diversity and innovation while delivering premium dining experiences in one of the city's most breathtaking locations.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Tapas Kitchen at Iconic Sky Garden in London
✨Tip Number 1
Get to know the venue! Before your interview, take a moment to explore Sky Garden online. Familiarise yourself with their menu and vibe. This will help you connect better during your chat and show that you're genuinely interested.
✨Tip Number 2
Practice your culinary stories! Think of specific examples where you've excelled as a Chef de Partie. Whether it’s a busy service or a creative dish you crafted, having these stories ready will make you stand out.
✨Tip Number 3
Show off your passion for fresh ingredients! During your conversation, share your love for quality food and how you source the best ingredients. This aligns perfectly with what Rhubarb is all about.
✨Tip Number 4
Don’t forget to ask questions! Engage with your interviewers by asking about their team dynamics or upcoming events at Sky Garden. This shows you're not just there for the job, but you’re excited about being part of their community.
We think you need these skills to ace Chef de Partie - Tapas Kitchen at Iconic Sky Garden in London
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience as a Chef de Partie. Share specific examples of dishes you've created or any unique techniques you’ve mastered. We want to see your passion for fresh ingredients and quality food shine through!
Be Organised and Detail-Oriented:In the kitchen, organisation is key! Use your application to demonstrate your strong organisational skills and attention to detail. Mention how you manage your time during busy shifts or how you ensure everything runs smoothly in a high-energy environment like ours.
Team Player Vibes:We love a good team player! In your written application, talk about your experience working collaboratively with others in the kitchen. Share stories that show your excellent communication skills and how you contribute to a positive team atmosphere.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of success. It’s super easy, and we can’t wait to see your application come through. Let’s create some amazing dining experiences together at Sky Garden!
How to prepare for a job interview at Oak View Group
✨Know Your Tapas
Familiarise yourself with the types of tapas dishes that are popular and what makes them special. Be ready to discuss your favourite ingredients and how you would incorporate them into your cooking. This shows your passion for quality food and fresh ingredients, which is key for the role.
✨Show Off Your Team Spirit
As a Chef de Partie, collaboration is crucial. Prepare examples of how you've worked effectively in a team before. Highlight any experiences where you contributed to smooth operations or helped resolve conflicts in the kitchen. This will demonstrate your ability to fit into their vibrant kitchen team.
✨Engage with Customer Service
Since there’s some front-of-house interaction, think about how you can engage with customers while maintaining professionalism. Prepare to share any past experiences where you’ve interacted with guests, as this will show your versatility and commitment to exceptional service.
✨Be Ready for Flexibility
The job requires flexibility with shifts, so be prepared to discuss your availability. Show that you’re adaptable and willing to take on different roles within the kitchen. This will highlight your readiness to thrive in a dynamic, high-energy environment like Sky Garden.
