Chef de Partie - Darwin in London

Chef de Partie - Darwin in London

London Full-Time 35000 - 36000 € / year (est.) No home office possible
Oak View Group

At a Glance

  • Tasks: Create delicious dishes in a vibrant kitchen, serving modern British cuisine.
  • Company: Join Rhubarb Hospitality Collection at London's iconic Sky Garden.
  • Benefits: Earn £17.21 per hour, enjoy meal allowances, and access gym discounts.
  • Other info: Diversity is celebrated; everyone is welcome to apply!
  • Why this job: Be part of a dynamic team with clear progression and ongoing training opportunities.
  • Qualifications: Passion for cooking and a willingness to learn in a fast-paced environment.

The predicted salary is between 35000 - 36000 € per year.

Oak View Group, part of Rhubarb Hospitality Collection, aspires to establish itself as the leader in the hospitality industry, elevating the benchmark for premium experiences at iconic venues across the globe.

About the Venue

Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly delivers a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience. Poised on level 36 of the iconic Sky Garden, Darwin Brasserie is a lively all-day dining location inspired by the very best of British.

Role Purpose

As a Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds. Darwin is driven by its team spirit. You’ll have plenty of learning potential and a clear progression path.

What you’ll get:

  • Ongoing training – on and off the job
  • Management development plan
  • Opportunities both on site and within future operations
  • Meal allowance paid every shift
  • Corporate Gym discounts
  • 40% discount across our venues

Our Inclusion Commitments

OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, we’d love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work

If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements.

Chef de Partie - Darwin in London employer: Oak View Group

At Oak View Group, we pride ourselves on being an exceptional employer, offering a vibrant work culture at the iconic Sky Garden in London. As a Chef de Partie, you'll benefit from ongoing training, a clear progression path, and a supportive team environment that values diversity and innovation. With perks like meal allowances, corporate gym discounts, and a generous discount across our venues, we ensure our employees feel valued and inspired to grow within the hospitality industry.

Oak View Group

Contact Detail:

Oak View Group Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Darwin in London

Tip Number 1

Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or venues you admire, like Darwin at Sky Garden. Express your interest and ask if they have any upcoming opportunities.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team at Rhubarb Hospitality Collection.

We think you need these skills to ace Chef de Partie - Darwin in London

Culinary Skills
Knowledge of Modern British Cuisine
Teamwork
Fast-Paced Kitchen Experience
Attention to Detail
Willingness to Learn
Time Management

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let us see your love for cooking and fresh ingredients shine through. Share any experiences or dishes that inspire you, as we want to know what makes you tick in the kitchen!

Highlight Team Spirit:Since we're all about teamwork at Darwin, make sure to mention any collaborative experiences you've had. We value a great attitude and willingness to learn, so show us how you thrive in a busy kitchen environment.

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the role of Chef de Partie. Mention specific skills or experiences that align with our modern British menu and vibrant atmosphere.

Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be one step closer to joining our fantastic team at Darwin!

How to prepare for a job interview at Oak View Group

Know Your Ingredients

Familiarise yourself with the modern British menu that Darwin Brasserie offers. Be ready to discuss your favourite dishes, how you would prepare them, and any seasonal ingredients you think would elevate the dining experience.

Show Off Your Team Spirit

Since the role emphasises team spirit, be prepared to share examples of how you've worked collaboratively in a kitchen environment. Highlight any experiences where you supported your colleagues or contributed to a positive atmosphere.

Embrace the Fast-Paced Environment

Darwin is known for its lively and busy kitchen. During the interview, convey your ability to thrive under pressure. Share stories that demonstrate your efficiency and adaptability in a fast-paced setting.

Express Your Willingness to Learn

The role offers plenty of learning potential, so make sure to express your eagerness to develop your skills. Discuss any previous training or mentorship experiences and how they have shaped your culinary journey.