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For Companies At a Glance
- Tasks: Lead the kitchen team, create innovative menus, and ensure top-notch food quality.
- Company: Join Oak View Group, a global leader in sports and entertainment facility management.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for professional growth.
- Why this job: Be part of a dynamic team that values creativity and sustainability in the culinary world.
- Qualifications: Proven experience as a chef, strong leadership skills, and a passion for food.
- Other info: This role offers a chance to shape the dining experience at major events.
The predicted salary is between 36000 - 60000 £ per year.
Job Description
Oak View Group (OVG) is the worlds leading development, management, and hospitality company founded in 2015 to positively disrupt business as usual.
As the largest developer of sports and entertainment facilities in the world, OVG prioritises the way we do business focusing on making long-term investments in our people and our planet.
About the Venue
With an expanding footprint in the U…
ZIPC1_UKCT
Head Chef employer: Oak View Group
Contact Detail:
Oak View Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network with professionals in the culinary industry, especially those who have experience in large-scale venues or hospitality management. Attend industry events or join relevant online forums to connect with potential colleagues and mentors.
✨Tip Number 2
Showcase your leadership skills by sharing examples of how you've successfully managed a kitchen team in previous roles. Highlight any experience you have in training staff, creating menus, or managing food costs, as these are crucial for a Head Chef position.
✨Tip Number 3
Familiarise yourself with the latest trends in the culinary world, particularly those that align with sustainability and health-conscious dining. Being knowledgeable about current food trends can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your vision for the kitchen and how it aligns with OVG's commitment to sustainability and innovation. Having a clear plan on how you would contribute to their mission can make a strong impression during interviews.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Understand the Role: Read the job description for the Head Chef position thoroughly. Familiarise yourself with the responsibilities and expectations to tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasise your culinary experience, leadership skills, and any previous roles in high-pressure environments. Use specific examples to demonstrate your expertise.
Showcase Your Passion: Express your passion for food and hospitality in your application. Mention any unique culinary styles or techniques you specialise in, and how they align with OVG's vision.
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that your documents are well-structured and professional.
How to prepare for a job interview at Oak View Group
✨Showcase Your Culinary Passion
As a Head Chef, it's crucial to convey your passion for cooking and food. Share stories about your culinary journey, your inspirations, and how you keep up with food trends. This will help the interviewers see your dedication and enthusiasm for the role.
✨Demonstrate Leadership Skills
In this position, you'll be leading a team of chefs and kitchen staff. Be prepared to discuss your leadership style and provide examples of how you've successfully managed a kitchen in the past. Highlight your ability to motivate and inspire your team.
✨Discuss Menu Development
Prepare to talk about your experience with menu creation and development. Discuss how you approach designing a menu that balances creativity with cost-effectiveness, and how you incorporate seasonal ingredients. This shows your strategic thinking and culinary expertise.
✨Emphasise Sustainability Practices
Given OVG's commitment to sustainability, be ready to discuss how you incorporate sustainable practices in your kitchen. Talk about sourcing local ingredients, reducing waste, and any initiatives you've led to promote eco-friendly cooking. This aligns with the company's values and mission.
