Junior Sous Chef — Fast-Paced Kitchen Pro in London
Junior Sous Chef — Fast-Paced Kitchen Pro

Junior Sous Chef — Fast-Paced Kitchen Pro in London

London Full-Time 25000 - 42000 £ / year (est.) No home office possible
Go Premium
N

At a Glance

  • Tasks: Support the Head Chef in delivering top-notch dishes and managing kitchen staff.
  • Company: Exciting culinary establishment in vibrant Greater London.
  • Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
  • Why this job: Join a passionate team and elevate your culinary skills in a fast-paced kitchen.
  • Qualifications: 1-2 years of experience in Asia/Western cuisine and strong hygiene practices.
  • Other info: Perfect for food lovers eager to make their mark in the culinary world.

The predicted salary is between 25000 - 42000 £ per year.

A culinary establishment in Greater London is looking for a skilled Junior Sous Chef to support the Head Chef in maintaining high kitchen standards. The ideal candidate will have 1-2 years of experience in Asia/Western cuisine, strong hygiene practices, and the ability to thrive in a fast-paced environment.

This role involves managing kitchen staff, ensuring food quality, and maintaining safety standards. If you are passionate about culinary excellence, we encourage you to apply!

Junior Sous Chef — Fast-Paced Kitchen Pro in London employer: NUVE HOLDINGS PTE. LTD.

Join a vibrant culinary establishment in Greater London, where your passion for food and creativity will be nurtured in a fast-paced kitchen environment. We offer competitive benefits, a supportive work culture that values teamwork and innovation, and ample opportunities for professional growth within the culinary arts. Experience the unique advantage of working in one of the UK's most dynamic food scenes, where your contributions will be recognised and celebrated.
N

Contact Detail:

NUVE HOLDINGS PTE. LTD. Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef — Fast-Paced Kitchen Pro in London

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have a lead on the perfect Junior Sous Chef position or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

Tip Number 3

Prepare for the kitchen trial! Many culinary roles involve a practical test. Brush up on your knife skills, plating techniques, and be ready to whip up a dish that highlights your experience in Asia/Western cuisine.

Tip Number 4

Apply through our website! We make it super easy for you to find and apply for the Junior Sous Chef role. Plus, we love seeing passionate candidates who are eager to join our culinary family.

We think you need these skills to ace Junior Sous Chef — Fast-Paced Kitchen Pro in London

Experience in Asia/Western cuisine
Strong hygiene practices
Ability to thrive in a fast-paced environment
Staff management
Food quality assurance
Safety standards maintenance
Culinary excellence
Team collaboration

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your 1-2 years of experience in Asia/Western cuisine. We want to see how your skills can contribute to our fast-paced kitchen, so don’t hold back on sharing your culinary journey!

Emphasise Hygiene Practices: Since maintaining high kitchen standards is key, let us know about your strong hygiene practices. A few examples of how you ensure food safety will definitely catch our eye!

Demonstrate Your Passion: We love candidates who are passionate about culinary excellence! Share what drives you in the kitchen and how you keep that passion alive, especially in a busy environment.

Apply Through Our Website: To make sure your application gets to us quickly, apply through our website. It’s the best way for us to review your details and get you one step closer to joining our team!

How to prepare for a job interview at NUVE HOLDINGS PTE. LTD.

Know Your Cuisine

Make sure you brush up on both Asian and Western culinary techniques. Be ready to discuss your experience with specific dishes and how you can bring your unique flair to the kitchen.

Showcase Your Hygiene Knowledge

Hygiene is crucial in any kitchen. Prepare to talk about your understanding of food safety standards and how you implement them in your daily work. This will show that you take kitchen cleanliness seriously.

Demonstrate Team Leadership

As a Junior Sous Chef, you'll be managing kitchen staff. Think of examples where you've successfully led a team or resolved conflicts in a fast-paced environment. This will highlight your leadership skills.

Prepare for a Practical Test

In many culinary interviews, you might be asked to cook a dish on the spot. Practise your knife skills and cooking techniques beforehand, and be ready to showcase your ability to work under pressure while maintaining quality.

Junior Sous Chef — Fast-Paced Kitchen Pro in London
NUVE HOLDINGS PTE. LTD.
Location: London
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

N
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>