CHEF

CHEF

Royal Tunbridge Wells Part-Time No home office possible
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At a Glance

  • Tasks: Plan and cook nutritious meals while ensuring food safety and catering to dietary needs.
  • Company: Join Nursdoc, a UK-based agency dedicated to high-quality care in a supportive environment.
  • Benefits: Enjoy competitive pay, holiday pay, a pension, and weekly support from consultants.
  • Why this job: Make a real impact by providing personalized care and delicious meals in a caring community.
  • Qualifications: Previous chef experience, knowledge of food safety, and ability to cater to special diets required.
  • Other info: Weekend shifts only; must reside in the UK with right to work.
  • Plan, prepare, and cook nutritious and appealing meals that meet the dietary requirements of residents.

  • Ensure food safety standards are consistently met and maintain a clean, safe kitchen environment.

  • Cater to individual dietary needs and preferences, ensuring all meals are served with dignity and respect.

  • Monitor food stock levels and order supplies as necessary to meet the needs of the service.

  • Work collaboratively with other staff members to ensure the highest standards of care and service delivery.

  • Previous professional experience as a Chef, ideally in a healthcare or care home setting.

  • Strong knowledge of food safety standards and dietary needs in care environments.

  • Creative, adaptable, and passionate about providing high-quality, nutritious meals.

  • Ability to cater to a variety of dietary requirements, including special diets for residents with specific needs.

  • Excellent teamwork skills and the ability to work under pressure.

  • Hold a DBS (on the Update Service) or be willing to purchase a DBS through Nursdoc.

We are actively seeking dedicated Chefs to join our team in Tunbridge Wells in Kent for ongoing weekend work only, with the following shifts:

  • Saturday: 09:00 – 17:30

  • Sunday: 09:00 – 15:30

This opportunity involves working in supportive care home environment, and working closely with a new client within a setting dedicated to providing high-quality, personalised care., * Competitive Rates of Pay (plus holiday pay)

  • Company Pension

  • Referral Bonus

  • Ongoing Support from Consultants

  • Weekly Pay

  • Round the Clock Support

PLEASE NOTE:

  • Nursdoc is a UK-based agency and can only offer work in the UK.

  • We require all applicants to be living in the UK with UK right to work.

  • We cannot provide VISA sponsorships.

  • We cannot consider candidates holding 20-Hour Student or Skilled Worker VISAs.

  • You will need to reside within a commutable distance to the advertised location.

CHEF employer: Nursdoc

At Nursdoc, we pride ourselves on being an exceptional employer, especially for our Chefs in Tunbridge Wells. Our supportive work culture fosters collaboration and respect, ensuring that you can focus on creating nutritious meals that cater to the unique dietary needs of our residents. With competitive pay, a company pension, and ongoing support from our dedicated consultants, we provide a rewarding environment where your culinary skills can truly shine while making a meaningful impact in the lives of those we serve.
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Contact Detail:

Nursdoc Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land CHEF

✨Tip Number 1

Familiarize yourself with the specific dietary needs and food safety standards relevant to healthcare settings. This knowledge will not only help you in interviews but also demonstrate your commitment to providing high-quality meals.

✨Tip Number 2

Highlight any previous experience you have in a care home or healthcare environment. Sharing specific examples of how you've catered to individual dietary needs can set you apart from other candidates.

✨Tip Number 3

Showcase your creativity in meal preparation by discussing unique dishes or adaptations you've made for special diets. This will illustrate your passion for cooking and your ability to adapt to various dietary requirements.

✨Tip Number 4

Emphasize your teamwork skills and ability to work under pressure. Provide examples of how you've collaborated with others in a kitchen setting, especially in fast-paced environments, to ensure smooth service delivery.

We think you need these skills to ace CHEF

Culinary Skills
Food Safety Standards
Dietary Knowledge
Meal Planning
Creativity in Cooking
Adaptability
Teamwork
Time Management
Attention to Detail
Communication Skills
Stock Management
Ability to Cater to Special Diets
Pressure Management
Respect for Dietary Preferences

Some tips for your application 🫡

Highlight Relevant Experience: Make sure to emphasize your previous professional experience as a Chef, especially in healthcare or care home settings. Detail specific roles and responsibilities that align with the job description.

Showcase Your Skills: Demonstrate your strong knowledge of food safety standards and dietary needs. Include examples of how you've catered to various dietary requirements in past positions.

Express Your Passion: Convey your creativity and passion for providing high-quality, nutritious meals. Share any personal anecdotes or experiences that illustrate your commitment to this aspect of the role.

Teamwork and Adaptability: Discuss your teamwork skills and ability to work under pressure. Provide examples of how you've collaborated with other staff members to ensure excellent service delivery in previous roles.

How to prepare for a job interview at Nursdoc

✨Show Your Culinary Passion

During the interview, express your enthusiasm for cooking and providing nutritious meals. Share specific examples of how you've catered to dietary needs in the past, especially in a healthcare or care home setting.

✨Demonstrate Food Safety Knowledge

Be prepared to discuss food safety standards and how you ensure compliance in the kitchen. Highlight any relevant certifications or training you have completed related to food safety.

✨Highlight Teamwork Skills

Since collaboration is key in this role, share experiences where you successfully worked as part of a team. Emphasize your ability to communicate effectively and support your colleagues in a busy kitchen environment.

✨Prepare for Dietary Requirement Questions

Expect questions about how you would handle various dietary restrictions and preferences. Be ready to provide examples of meals you've created that cater to special diets, showcasing your creativity and adaptability.

CHEF
Nursdoc
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  • CHEF

    Royal Tunbridge Wells
    Part-Time

    Application deadline: 2027-02-17

  • N

    Nursdoc

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