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- Tasks: Supervise catering staff and ensure top-notch food service quality.
- Company: Join a diverse team in a supportive and inclusive environment.
- Benefits: Earn £14.64 per hour with potential for extra pay on weekends.
- Other info: Great opportunity for career growth and training in a dynamic setting.
- Why this job: Make a difference in food service while developing your leadership skills.
- Qualifications: Experience in food service and supervisory roles required.
The predicted salary is between 30000 - 40000 £ per year.
Job Overview
Main area: Catering
Grade: Band B (£14.64 per hour)
Contract: Permanent
Full time: 37.5 hours per week (including some weekend work).
Main Duties of the Job
- Providing day-to-day supervision of Catering Assistants.
- Ensuring the quality of the catering service.
- Ensuring procedures are followed, including food safety checks, risk assessments, and completing all necessary records.
- Producing staff rotas and arranging cover when needed.
- Undertaking cashier duties during service times and taking responsibility for cash handling and security – holding and reconciling floats, including vending income.
- Visiting wards regularly to assess food waste and carrying out kitchen inspections.
- Speaking with service users and wards about food service.
- Proposing changes to improve service.
- Reporting faults and repairs for client and company equipment and building issues.
- Recruiting new starters and training and supporting them as they start work.
Person Specification
Experience
- Experience of different types of food service.
- Experience in a supervisory role.
- Experience with cashier duties and operating a till.
Education & Qualifications
- Recognised catering qualifications such as NVQ Level 1 & 2.
- NVQ Level 3 supervisory qualification or equivalent.
Skills & Knowledge
- Sound knowledge of food preparation and food service.
- In-depth knowledge of hygiene and health & safety legislation, including COSHH.
- Able to meet the mobility requirements of the role.
Compensation
Band B (£14.64 per hour). There is potential to earn more with enhancements for weekend work and on-call duties.
Equality, Diversity & Inclusion
We welcome applications from ethnic minorities, those who are LGBTQ+, people with disabilities, anyone who is unemployed or has been out of work, or those who have served in our armed forces.
Closing Date: 26/05/2026 23:59
Catering Supervisor in Morpeth employer: NTW Solutions
Contact Detail:
NTW Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Morpeth
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! When you get the chance to meet potential employers, whether at a job fair or an informal chat, be ready to discuss your experience with food service and supervision. Bring along examples of how you've improved service or handled challenges in the past.
✨Tip Number 3
Don’t underestimate the power of follow-ups! After an interview or meeting, drop a quick thank-you email to express your appreciation and reiterate your interest in the role. It keeps you fresh in their minds and shows your enthusiasm.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you a leg up. Plus, it’s super easy to navigate and keeps everything in one place.
We think you need these skills to ace Catering Supervisor in Morpeth
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in food service and supervisory roles. We want to see how your skills match the job description, so don’t be shy about showcasing your relevant qualifications!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about catering and how your experience aligns with our needs. Keep it friendly and professional – we love a personal touch!
Show Off Your Knowledge: We’re looking for someone with a solid understanding of food safety and hygiene legislation. Make sure to mention any relevant training or certifications you have, as this will really help your application stand out.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to keep track of your application and ensures you’re considered for the role. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at NTW Solutions
✨Know Your Catering Basics
Brush up on your knowledge of food preparation and service. Be ready to discuss different types of food service you've experienced, as well as any catering qualifications you hold. This shows you're not just familiar with the role but passionate about it.
✨Demonstrate Supervisory Skills
Prepare examples of how you've successfully supervised a team in the past. Think about times when you had to manage staff rotas or handle conflicts. Highlighting your leadership experience will show that you're ready to take charge.
✨Understand Food Safety Regulations
Familiarise yourself with hygiene and health & safety legislation, including COSHH. Be prepared to discuss how you ensure compliance in a catering environment. This is crucial for the role, and demonstrating your knowledge will set you apart.
✨Engage with Service Users
Think about how you would interact with service users and wards regarding food service. Prepare to share ideas on how to improve service based on feedback. Showing that you value user experience can make a big difference in your interview.