Join our passionate kitchen team at the NOVOTEL Southampton as a Senior Chef de Partie, taking ownership of your section and delivering high-quality dishes.
You will run your station during service, uphold food safety, support the Sous and Head Chef, and mentor junior team members to maintain a smooth, guest-focused operation.
We offer a competitive salary up to Β£30,276 per year, training and development, employee discounts, and an inclusive team environment.
#J-18808-Ljbffr
Senior Chef de Partie: Lead Your Station, Elevate Dishes in Southampton employer: Novotel
At Novotel, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and teamwork. As a Breakfast Chef, you will enjoy competitive benefits, opportunities for professional growth, and the chance to work in a dynamic environment where your culinary skills can shine. Located in a bustling area, our hotel offers a unique opportunity to be part of a dedicated team committed to delivering exceptional guest experiences every morning.