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- Tasks: Join our team to prepare delicious food and serve customers with a smile.
- Company: Dynamic restaurant in Ipswich, offering a fun and collaborative work environment.
- Benefits: Flexible hours, training opportunities, and a chance to develop your culinary skills.
- Why this job: Be part of a vibrant team and make customers happy every day!
- Qualifications: Experience in food service is a plus, but a positive attitude is key.
- Other info: Perfect for those looking to gain experience in a fast-paced kitchen and dining setting.
The predicted salary is between 1200 - 1600 £ per month.
We are seeking a Multi skilled Kitchen and F B team member to join our dynamic team in Ipswich, United Kingdom. This versatile role offers an exciting opportunity to work across both kitchen and front-of-house operations, providing exceptional service to our customers while maintaining high standards of food quality and safety.
- Assist in food preparation, cooking, and plating dishes according to established recipes and standards.
- Serve customers in the dining area, taking orders and delivering food and beverages.
- Operate cash registers and POS systems accurately, handling cash and card transactions.
- Maintain cleanliness and organization in both kitchen and dining areas.
- Adhere to all food safety and hygiene regulations.
- Collaborate with team members to ensure smooth operations during peak hours.
- Assist in inventory management and stock rotation.
- Adapt to various roles within the kitchen and dining area as needed.
- Provide excellent customer service, addressing inquiries and resolving issues promptly.
- Participate in ongoing training to enhance skills and knowledge in food service operations.
Qualifications
- Previous experience in kitchen and/or food service roles (preferred).
- Proficiency in food preparation and basic cooking techniques.
- Strong customer service skills with a friendly and professional demeanor.
- Ability to operate cash registers and POS systems accurately.
- Knowledge of food safety and hygiene standards.
- Excellent multitasking abilities and efficiency in a fast-paced environment.
- Strong communication skills and ability to work collaboratively in a team.
- Flexibility to work in various roles and adapt to changing priorities.
- Availability to work flexible hours, including evenings, weekends, and holidays.
Multi Skilled Kitchen And F&B Team Member in Ipswich employer: NOVOTEL
Contact Detail:
NOVOTEL Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Multi Skilled Kitchen And F&B Team Member in Ipswich
✨Tip Number 1
Get to know the company! Research their values and culture so you can show how you fit in. When you walk in for that interview, let them see your enthusiasm for being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience in food service and customer care.
✨Tip Number 3
Show off your skills! If you have any relevant experience in kitchen or front-of-house roles, be ready to share specific examples. Highlight your multitasking abilities and how you’ve handled busy shifts in the past.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note to express your appreciation for the opportunity. It shows you’re genuinely interested and keeps you fresh in their minds.
We think you need these skills to ace Multi Skilled Kitchen And F&B Team Member in Ipswich
Some tips for your application 🫡
Show Off Your Skills: Make sure to highlight any previous experience you have in kitchen or food service roles. We want to see how your skills can contribute to our dynamic team, so don’t hold back!
Be Personable: Since this role involves a lot of customer interaction, let your friendly and professional side shine through in your application. We love candidates who can connect with customers and provide excellent service.
Tailor Your Application: Take a moment to customise your application for this specific role. Mention how you can adapt to various tasks in both the kitchen and dining areas, as versatility is key for us at StudySmarter.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at NOVOTEL
✨Know Your Stuff
Make sure you brush up on your food preparation and cooking techniques. Familiarise yourself with common kitchen practices and food safety regulations, as these are crucial for the role. Being able to discuss your previous experience confidently will show that you're ready to hit the ground running.
✨Customer Service is Key
Since this role involves a lot of interaction with customers, be prepared to share examples of how you've provided excellent service in the past. Think about times when you went above and beyond to help a customer or resolved an issue effectively. This will demonstrate your strong customer service skills.
✨Show Your Team Spirit
Collaboration is essential in a busy kitchen and dining area. Be ready to talk about your experiences working in a team, especially during peak hours. Highlight any instances where you helped a colleague or contributed to a positive team environment, as this will show that you can adapt and thrive in a dynamic setting.
✨Flexibility is Your Friend
This role requires adaptability, so be prepared to discuss your availability and willingness to take on various tasks. Mention any previous experiences where you had to switch roles or handle unexpected challenges. This will reassure them that you're ready to tackle whatever comes your way!
