Sous Chef

Sous Chef

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Novotel London Wembley

At a Glance

  • Tasks: Manage restaurant operations and ensure top-notch food standards daily.
  • Company: Join Accor, a global leader in responsible hospitality with 45+ brands.
  • Benefits: Enjoy discounts on hotel stays, free meals, and competitive salary.
  • Other info: Opportunities for personal growth and career development in a supportive environment.
  • Why this job: Be part of a passionate team creating memorable experiences for guests.
  • Qualifications: Must have a passion for customer service and be a great team player.

The predicted salary is between 25000 - 30000 £ per year.

Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, they all share a common ambition: to keep innovating and challenging the status quo. By joining us, you will become a Heartist, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world. You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment. Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet. Hospitality is a work of heart.

Job Description: Hands on management of the restaurant, room service, and conference food service operations on a day to day basis. Ensure food standards, preparation, presentation and cooking techniques meet Brand Standard guidelines and are maintained at that level. Work with the kitchen brigade and take corrective action where appropriate if standards are not met. Cultivate a positive work environment where learning and personal development are benchmarks by which quality improvement is driven. Strive to implement the Accor Vision and demonstrate active use of Accor Values.

Qualifications:

  • Passion for Customer Service Focus and have attention to detail
  • A winning smile
  • Think on your feet
  • Be an excellent team player and be willing to support others
  • Display a polite and professional attitude at all times
  • Be enthusiastic in delivering excellent service
  • Energetic and able to multi-task and manage a varied work-load in a fast paced environment
  • Proactive, detail oriented and with initiative, highly organised and efficient with a positive can do attitude

Additional Information: What is in it for you:

  • A Discount Card to be used in Accor Hotels Worldwide for hotel stays and food & beverage discounts
  • Complimentary stays in UK hotel (Bonus Breaks Vouchers - subject to availability and T&C)
  • A competitive salary
  • Free meals on duty
  • Discounted accommodation rates with Accor Hotels globally
  • Regular performance reviews to ensure you receive on-going feedback to help you grow and develop in your role

Sous Chef employer: Novotel London Wembley

At Accor, we pride ourselves on being a leading employer in the hospitality industry, offering a vibrant work culture where passion and innovation thrive. As a Sous Chef, you will be part of a supportive team that values personal growth and development, with access to exclusive benefits such as discounted hotel stays and complimentary meals. Join us to create memorable experiences while enjoying a fulfilling career in a dynamic environment that encourages you to be your best self.

Novotel London Wembley

Contact Details:

Novotel London Wembley Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, or even pop into local restaurants to chat with chefs and managers. You never know who might have a lead on your dream Sous Chef position!

Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your culinary creations. Snap some pics of your best dishes and share them on social media or during interviews. This will give potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants and hotels you admire. Send them a friendly email expressing your interest in working with them, and attach your CV. Sometimes, the best opportunities come from a simple conversation.

Tip Number 4

Apply through our website! We’ve got loads of exciting opportunities at Accor, and applying directly through us can give you an edge. Plus, it shows you’re genuinely interested in being part of our team. So, don’t hesitate – get your application in today!

We think you need these skills to ace Sous Chef

Food Preparation
Cooking Techniques
Attention to Detail
Team Management
Customer Service Focus
Positive Work Environment Cultivation
Multi-tasking

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see how much you care about delivering excellent service and creating memorable experiences for our guests.

Be Specific:Use specific examples from your past experiences to highlight your skills. Whether it’s a time you went above and beyond for a customer or how you managed a busy kitchen, we love to hear real stories that showcase your abilities.

Tailor Your Application:Make sure to tailor your application to the Sous Chef role. Highlight your culinary skills, attention to detail, and ability to work in a fast-paced environment. We’re looking for someone who fits right into our team!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Novotel London Wembley

Know Your Culinary Basics

Brush up on your cooking techniques and food presentation skills. Be ready to discuss your experience with different cuisines and how you ensure quality in every dish. This shows your passion for the culinary arts and aligns with the company's commitment to high standards.

Showcase Your Team Spirit

Accor values teamwork, so be prepared to share examples of how you've collaborated with others in a kitchen environment. Highlight any experiences where you supported your colleagues or helped create a positive work atmosphere.

Demonstrate Customer Service Passion

Since customer service is key, think of specific instances where you went above and beyond for guests. Share stories that reflect your enthusiasm for delivering excellent service and how you handle feedback or complaints gracefully.

Be Ready for a Fast-Paced Environment

Prepare to discuss how you manage stress and multitask in a busy kitchen. Accor looks for energetic individuals who can think on their feet, so share strategies you use to stay organised and efficient during peak times.