Sous Chef

Sous Chef

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Novotel London Wembley

At a Glance

  • Tasks: Manage restaurant operations and ensure top-notch food standards daily.
  • Company: Join Accor, a global leader in responsible hospitality with 45 brands.
  • Benefits: Enjoy discounts on hotel stays, free meals, and competitive salary.
  • Other info: Opportunities for personal growth and career advancement in hospitality.
  • Why this job: Be part of a passionate team creating memorable experiences for guests.
  • Qualifications: Customer service passion, attention to detail, and teamwork skills.

The predicted salary is between 25000 - 30000 £ per year.

Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, they all share a common ambition: to keep innovating and challenging the status quo. By joining us, you will become a Heartist, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world. You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment. Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Job Description:

  • Hands on management of the restaurant, room service, and conference food service operations on a day to day basis.
  • Ensure food standards, preparation, presentation and cooking techniques meet Brand Standard guidelines and are maintained at that level.
  • Work with the kitchen brigade and take corrective action where appropriate if standards are not met.
  • Cultivate a positive work environment where learning and personal development are benchmarks by which quality improvement is driven.
  • Strive to implement the Accor Vision and demonstrate active use of Accor Values.

Qualifications:

  • Passion for Customer Service Focus and have attention to detail.
  • A winning smile.
  • Think on your feet.
  • Be an excellent team player and be willing to support others.
  • Display a polite and professional attitude at all times.
  • Be enthusiastic in delivering excellent service.
  • Energetic and able to multi-task and manage a varied work-load in a fast paced environment.
  • Proactive, detail oriented and with initiative, highly organised and efficient with a positive can do attitude.

What is in it for you:

  • A Discount Card to be used in Accor Hotels Worldwide for hotel stays and food & beverage discounts.
  • Complimentary stays in UK hotel (Bonus Breaks Vouchers - subject to availability and T&C).
  • A competitive salary.
  • Free meals on duty.
  • Discounted accommodation rates with Accor Hotels globally.
  • Regular performance reviews to ensure you receive on-going feedback to help you grow and develop in your role.

Sous Chef employer: Novotel London Wembley

At Accor, we pride ourselves on being a leading employer in the hospitality industry, offering a vibrant and supportive work culture that fosters personal growth and career advancement. As a Sous Chef, you will thrive in an environment that values innovation and teamwork, with exclusive benefits such as discounted hotel stays and complimentary meals, all while contributing to memorable experiences for our guests. Join us and become part of a passionate team dedicated to making hospitality a true work of heart.

Novotel London Wembley

Contact Details:

Novotel London Wembley Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Network like a pro! Reach out to friends, family, and former colleagues in the hospitality industry. You never know who might have a lead on a Sous Chef position or can put in a good word for you.

Tip Number 2

Get your hands dirty! Volunteer or do some trial shifts at local restaurants to showcase your skills. This not only builds your experience but also helps you make connections in the industry.

Tip Number 3

Show off your passion! When you get an interview, be sure to express your love for customer service and detail. Share stories that highlight your enthusiasm and how you’ve gone above and beyond in previous roles.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you at Accor. Make sure to check it out regularly and apply directly to increase your chances of landing that dream job!

We think you need these skills to ace Sous Chef

Food Preparation
Cooking Techniques
Attention to Detail
Customer Service Focus
Teamwork
Positive Attitude
Multi-tasking

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for hospitality shine through! We want to see that you genuinely care about customer service and creating memorable experiences.

Be Detail-Oriented:Pay attention to the details in your application. Make sure your CV and cover letter are free from typos and clearly highlight your relevant experience. We appreciate a polished presentation!

Tailor Your Application:Don’t just send a generic application. Tailor it to reflect how your skills and experiences align with our values and the role of Sous Chef. Show us why you’re the perfect fit for our team!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Novotel London Wembley

Know Your Culinary Basics

Brush up on your cooking techniques and food presentation skills. Be ready to discuss your experience with various cuisines and how you ensure quality in every dish. This shows your passion for the culinary arts and aligns with the brand's commitment to high standards.

Showcase Your Team Spirit

Accor values teamwork, so be prepared to share examples of how you've collaborated with others in a kitchen setting. Highlight any experiences where you supported your colleagues or helped cultivate a positive work environment.

Demonstrate Customer Service Passion

Since customer service is key, think of specific instances where you went above and beyond for guests. Share stories that reflect your enthusiasm for creating memorable dining experiences, as this aligns perfectly with Accor's mission.

Be Ready for Fast-Paced Scenarios

Expect questions about how you handle pressure and multitasking in a busy kitchen. Prepare to discuss strategies you use to stay organised and efficient, showcasing your proactive attitude and ability to think on your feet.