Novotel Southampton is seeking a Senior Chef de Partie to lead a section in our busy hotel kitchen, delivering high‑quality dishes and supporting the smooth running of service. You will work closely with the Sous and Head Chef, manage stock and hygiene, coach junior team members, and ensure the kitchen stays organised and guest‑ready.
The role includes meals on duty, staff discounts, and a supportive, inclusive team at a branded hotel.
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Senior Chef de Partie - Lead Your Section, Craft Dishes in Southampton employer: Novotel Hotels
Novotel Milton Keynes is an exceptional employer, offering a supportive and inclusive work culture that prioritises teamwork and employee wellbeing. With access to global brand benefits, career development opportunities, and a positive working environment, team members can thrive in their roles while enjoying the vibrant local community and excellent transport links. The hotel's commitment to personal growth and recognition makes it a fantastic place for those looking to build a rewarding career in hospitality.
