Novotel Southampton and ibis Southampton seek a hands-on Bar & Restaurant Manager to lead the two hotels’ food and beverage operation, driving guest satisfaction and commercial performance. You will manage daily bars and restaurants, recruit and develop the team, drive revenue, monitor costs and ensure compliance with licensing, hygiene and safety standards.
The role requires at least three years in F&B supervision or management, strong leadership and communication skills, and flexibility to
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Bar & Restaurant Leader - Drive Revenue & Guest Experience in Southampton employer: Novotel Hotels
Novotel Milton Keynes is an exceptional employer, offering a supportive and inclusive work culture that prioritises teamwork and employee wellbeing. With access to global brand benefits, career development opportunities, and a positive working environment, team members can thrive in their roles while enjoying the vibrant local community and excellent transport links. The hotel's commitment to personal growth and recognition makes it a fantastic place for those looking to build a rewarding career in hospitality.
