Nouvelle Garde is seeking a Head Pastry Chef for Brasserie Olivia in London to lead the pastry section, work closely with the Head Chef and our Executive Pastry Chef in France, and ensure production excellence. You will manage the pastry team, order stock, and maintain the highest standards of food safety and quality.
You will be hands-on in production and service, ensuring everything is prepared from scratch to the highest standard and driving cost efficiency while delivering exceptional
#J-18808-Ljbffr
Lead Pastry Chef — From-Scratch Desserts, London employer: Nouvelle Garde
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment in the heart of Chelsea. With a strong emphasis on team spirit and quality, employees enjoy generous benefits including a competitive salary, 28 days of holiday, and comprehensive support through our GP Service & EAP discount. Join us to be part of a legendary grand opening where your culinary skills will flourish, and you will have ample opportunities for growth and development in a fast-paced, people-led atmosphere.
