At a Glance
- Tasks: Prepare and cook delicious French dishes in a vibrant kitchen environment.
- Company: Join La Nouvelle Garde, a modern French Brasserie redefining culinary classics.
- Benefits: Earn £14.5/hour, enjoy 50% off meals, and receive full staff meals during shifts.
- Other info: Diverse and inclusive workplace with great career growth opportunities.
- Why this job: Be part of an exciting grand opening and make a real impact in a fast-paced team.
- Qualifications: Experience in busy restaurants and a passion for exceptional service.
The predicted salary is between 29000 - 31000 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We're Offering:
- Average hourly salary: £14.50/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: As soon as possible
Why It's Awesome to Join La Nouvelle Garde:
- GP service & EAP discount: because taking care of our teams matters as much as taking care of our guests: access to a virtual GP and confidential counselling, so you’re supported on and off shift
- Everything is homemade; and when we say everything, we mean everything. We receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way
- 100% of your staff meal covered during working hours
- 50% discount in all our brasseries to treat yourself
- Lucrative referral scheme
- More benefits to come
Key Responsibilities:
- Food Excellence & Financial Discipline: Running your section to spec by preparing and cooking dishes to La Nouvelle Garde standards, while ensuring strict portion control and waste minimisation to manage food costs effectively
- Leadership & Operations: Leading by example on your section by supporting and training Commis Chefs and managing prep lists, mise en place, and stock rotation to ensure a smooth service flow
- Safety & Culture: Maintaining a clean, compliant section according to HACCP standards and using equipment responsibly to contribute to a focused and respectful kitchen culture
What We're Looking For:
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush"
- A deep sense of service and a passion for making guests feel truly cared for and valued
- A calm, professional presence with strong organisational skills
Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger la française. Please note: All applicants must hold a valid visa or the right to work in the UK.
Demi Chef de partie in Slough employer: Nouvelle Garde Limited
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment in the heart of Chelsea. With a strong focus on team spirit and personal growth, employees benefit from competitive pay, comprehensive support services, and a commitment to quality in every aspect of their work. Join us to be part of a legendary grand opening and enjoy unique perks like 100% staff meals and generous discounts across our brasseries.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de partie in Slough
✨Tip Number 1
Get to know the vibe of La Nouvelle Garde! Before you step into that interview, check out their social media and website. Understanding their culture and values will help you connect with them and show you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Demi Chef de Partie role, be ready to showcase your culinary talents. Maybe whip up a dish that reflects your style and be prepared to talk about it during your interview. It’s all about showing your passion for food!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn or other platforms. They can give you insider tips about the interview process and what it’s really like to work at La Nouvelle Garde. Plus, a referral could give you an edge!
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows initiative and gives us a chance to see your enthusiasm right from the start. Don’t forget to highlight your experience in fast-paced environments – that’s key for this role!
We think you need these skills to ace Demi Chef de partie in Slough
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for the culinary arts shine through! Share why you’re excited about joining La Nouvelle Garde and how you connect with our vibrant, people-led culture.
Tailor Your CV:Make sure to customise your CV to highlight your experience in fast-paced environments. We want to see how you've thrived under pressure and contributed to team spirit in previous roles!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. No need for fluff—just show us what you’ve got!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Nouvelle Garde Limited
✨Know Your Dishes
Before the interview, brush up on classic French dishes and La Nouvelle Garde's menu. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is key for a Demi Chef de Partie.
✨Show Your Team Spirit
La Nouvelle Garde values team spirit highly. Be ready to share examples of how you've worked well in a team before, especially in high-pressure situations. Highlighting your ability to support and train others will resonate well with them.
✨Demonstrate Your Organisation Skills
As a Demi Chef de Partie, you'll need strong organisational skills. Prepare to discuss how you manage prep lists, stock rotation, and mise en place in your previous roles. This will show that you can handle the fast-paced environment they thrive in.
✨Emphasise Your Commitment to Quality
La Nouvelle Garde prides itself on quality and homemade food. Be prepared to talk about your approach to maintaining high standards in the kitchen, including how you minimise waste and ensure portion control. This aligns perfectly with their ethos.
