At a Glance
- Tasks: Prepare and cook delicious French dishes in a vibrant kitchen environment.
- Company: Join La Nouvelle Garde, a modern French Brasserie redefining culinary classics.
- Benefits: Earn £14.5/hour, enjoy 50% off meals, and receive comprehensive support.
- Other info: Diverse team culture with great career growth opportunities.
- Why this job: Be part of an exciting grand opening and make a real impact on guests' experiences.
- Qualifications: Experience in fast-paced restaurants and a passion for exceptional service.
The predicted salary is between 29000 - 31000 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We're Offering:
- Average hourly salary: £14.50/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: As soon as possible
Why It's Awesome to Join La Nouvelle Garde:
- GP service & EAP discount: because taking care of our teams matters as much as taking care of our guests: access to a virtual GP and confidential counselling, so you’re supported on and off shift
- Everything is homemade; and when we say everything, we mean everything. We receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way
- 100% of your staff meal covered during working hours
- 50% discount in all our brasseries to treat yourself
- Lucrative referral scheme
- More benefits to come
Key Responsibilities:
- Food Excellence & Financial Discipline: Running your section to spec by preparing and cooking dishes to La Nouvelle Garde standards, while ensuring strict portion control and waste minimisation to manage food costs effectively
- Leadership & Operations: Leading by example on your section by supporting and training Commis Chefs and managing prep lists, mise en place, and stock rotation to ensure a smooth service flow
- Safety & Culture: Maintaining a clean, compliant section according to HACCP standards and using equipment responsibly to contribute to a focused and respectful kitchen culture
What We're Looking For:
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush"
- A deep sense of service and a passion for making guests feel truly cared for and valued
- A calm, professional presence with strong organisational skills
Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger la française.
Please note: All applicants must hold a valid visa or the right to work in the UK.
Demi Chef de partie in Holyhead employer: Nouvelle Garde Limited
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment in the heart of Chelsea. With a strong focus on team spirit and personal growth, employees benefit from competitive pay, comprehensive support services, and a commitment to quality in every dish prepared. Join us for a rewarding career where your passion for hospitality can truly shine, and enjoy unique perks like 50% off meals at our brasseries and a supportive culture that values diversity and well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de partie in Holyhead
✨Tip Number 1
Get to know the vibe of La Nouvelle Garde! Before you step into that interview, check out their social media and website. Understanding their culture and values will help you connect with the team and show you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! If you're applying for a Demi Chef de Partie role, be ready to showcase your culinary talents. Maybe whip up a dish that reflects your style and share it during your interview to impress them!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips about the kitchen culture and what it’s really like to work there. Plus, a referral could give you a leg up in the application process!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the La Nouvelle Garde family. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Demi Chef de partie in Holyhead
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for the culinary arts shine through! Share why you’re excited about joining La Nouvelle Garde and how you connect with our vibrant, people-led culture.
Tailor Your CV:Make sure your CV reflects your experience in fast-paced environments. Highlight specific roles where you’ve thrived under pressure, especially in busy kitchens, to show us you can handle the rush!
Be Authentic:We want to get to know the real you! Don’t be afraid to inject a bit of personality into your cover letter. Share your journey in the culinary world and what drives you to create amazing dishes.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board for this exciting new opening!
How to prepare for a job interview at Nouvelle Garde Limited
✨Know Your Dishes
Before the interview, brush up on classic French dishes and La Nouvelle Garde's menu. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is key for a Demi Chef de Partie.
✨Show Your Team Spirit
La Nouvelle Garde values team spirit highly. Be ready to share examples of how you've worked well in a team before, especially in high-pressure situations. Highlighting your ability to support and train others will resonate well with their culture.
✨Demonstrate Your Organisation Skills
Prepare to discuss how you manage your section during busy shifts. Talk about your approach to mise en place, stock rotation, and waste minimisation. This will show that you understand the importance of efficiency and financial discipline in the kitchen.
✨Ask Insightful Questions
At the end of the interview, don’t hesitate to ask questions about the restaurant’s culture, training opportunities, or future openings. This not only shows your interest but also helps you gauge if it’s the right fit for you.
