Chef de Partie

Chef de Partie

Full-Time 30000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a vibrant team to create delicious dishes in a fast-paced kitchen.
  • Company: Exciting new French brasserie opening in Chelsea, London.
  • Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
  • Other info: Join a fun, people-led team and make your mark in the culinary scene.
  • Why this job: Be part of a legendary grand opening and showcase your culinary skills.
  • Qualifications: Passion for cooking and ability to thrive in a busy atmosphere.

The predicted salary is between 30000 - 40000 £ per year.

Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French brasserie to Chelsea with Brasserie Olivia. We're looking for high-energy talent to join the family.

If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, and at the bar!

Chef de Partie employer: Nouvelle Garde Limited

La Nouvelle Garde offers an exhilarating work environment for the Chef de Partie role, where culinary creativity meets a vibrant team spirit in the heart of Chelsea. With a focus on employee growth and development, we provide opportunities to hone your skills in a fast-paced, people-led atmosphere, all while being part of an exciting new venture that celebrates modern French cuisine. Join us and experience the unique advantage of working in a dynamic brasserie setting that values passion and teamwork.
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Contact Detail:

Nouvelle Garde Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the restaurant vibe! Before you apply, check out La Nouvelle Garde's social media and website. Understanding their style and values will help you tailor your approach and show them you're a perfect fit for their team.

✨Tip Number 2

Network like a pro! Reach out to current or former staff on LinkedIn or other platforms. A friendly chat can give you insider info and might even lead to a referral, which is always a bonus when applying!

✨Tip Number 3

Show off your skills in person! If possible, ask if you can do a trial shift or a cooking demo. This gives you a chance to shine and demonstrate your passion for the role, plus it shows you're serious about joining the team.

✨Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows that you're keen on being part of our family at Brasserie Olivia. Don't miss out on this opportunity!

We think you need these skills to ace Chef de Partie

Culinary Skills
Teamwork
Time Management
Attention to Detail
Creativity
Communication Skills
Adaptability
Knowledge of French Cuisine
Food Safety Standards
High Energy
Customer Service Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for cooking and the culinary arts shine through. We want to see your enthusiasm for being part of a vibrant team at Brasserie Olivia!

Tailor Your CV: Make sure your CV highlights relevant experience in fast-paced environments. We’re looking for high-energy talent, so showcase any previous roles that demonstrate your ability to thrive under pressure.

Be Authentic: Don’t be afraid to let your personality come through in your application. We value authenticity and want to know what makes you unique and how you can contribute to our family at La Nouvelle Garde.

Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to being part of our exciting new opening!

How to prepare for a job interview at Nouvelle Garde Limited

✨Know Your Cuisine

Brush up on modern French cuisine and be ready to discuss your favourite dishes. La Nouvelle Garde is all about vibrant flavours, so show your passion for the food and how you can contribute to their unique menu.

✨Show Your Energy

This role is all about high energy and a fast-paced environment. During the interview, demonstrate your enthusiasm and ability to thrive under pressure. Share examples from past experiences where you've excelled in busy situations.

✨Team Spirit is Key

La Nouvelle Garde values a 'people-led' approach, so highlight your teamwork skills. Be prepared to discuss how you collaborate with others in the kitchen and how you handle conflicts or challenges within a team.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's vision and culture. This shows your genuine interest in being part of the team and helps you understand if it's the right fit for you. Ask about their approach to training and development as well!

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