At a Glance
- Tasks: Prepare and cook delicious French dishes in a vibrant kitchen environment.
- Company: Join La Nouvelle Garde, a modern French Brasserie redefining culinary classics.
- Benefits: Earn £14/hour, enjoy 100% staff meals, and 50% off at all brasseries.
- Other info: Diverse team culture with great career growth opportunities and support for your well-being.
- Why this job: Be part of an exciting grand opening and make a real impact on guests' experiences.
- Qualifications: Experience in fast-paced restaurants and a passion for exceptional service.
The predicted salary is between 28000 - 32000 £ per year.
Excited to be part of a new opening in London? La Nouvelle Garde is bringing its vibrant take on a modern French Brasserie to Chelsea with Brasserie Olivia. We’re looking for high-energy talent to join the family! If you love a fast-paced "people-led" rush and want to be part of a legendary grand opening, join us on the floor, in the kitchen, pastry, or at the bar!
About La Nouvelle Garde: We’re redefining the classics! Serving generous, beautifully executed French dishes in lively, high-energy spaces. Our restaurants are fast-paced, people-led and never stuffy. Quality matters. Atmosphere matters. But above all, team spirit is at the heart of everything we do!
What We're Offering:
- Average hourly salary: £14/hour (inclusive of Tronc)
- We invest in our people, offering great career opportunities with new openings ahead!
- Start date: As soon as possible
Why It's Awesome to Join La Nouvelle Garde:
- GP service & EAP discount: because taking care of our teams matters as much as taking care of our guests: access to a virtual GP and confidential counselling, so you’re supported on and off shift
- Everything is homemade; and when we say everything, we mean everything. We receive whole cuts of meat and entire fish, and everything is prepared in-house, the Nouvelle Garde way
- 100% of your staff meal covered during working hours
- 50% discount in all our brasseries to treat yourself
- Lucrative referral scheme
- More benefits to come
Key Responsibilities:
- Food Excellence & Financial Discipline: Running your section to spec by preparing and cooking dishes to La Nouvelle Garde standards, while ensuring strict portion control and waste minimisation to manage food costs effectively
- Leadership & Operations: Leading by example on your section by supporting and training Commis Chefs and managing prep lists, mise en place, and stock rotation to ensure a smooth service flow
- Safety & Culture: Maintaining a clean, compliant section according to HACCP standards and using equipment responsibly to contribute to a focused and respectful kitchen culture
What We're Looking For:
- Several experiences in busy, fast-paced restaurants, capable of handling the pressure of the "rush"
- A deep sense of service and a passion for making guests feel truly cared for and valued
- A calm, professional presence with strong organisational skills
Nouvelle Garde is an equal opportunities employer, and we view diversity as a key strength of our business. Nouvelle Garde is committed to recruiting, recognising, and promoting all talent, regardless of gender, sexual orientation, religion, background, or disability. The more diverse our profiles, the better equipped our teams will be to carry out our mission: Boire et manger la française. Please note: All applicants must hold a valid visa or the right to work in the UK.
Commis chef in Basingstoke employer: Nouvelle Garde Limited
La Nouvelle Garde is an exceptional employer, offering a vibrant and dynamic work environment in the heart of Chelsea. With a strong focus on team spirit and personal growth, employees benefit from competitive pay, comprehensive support services, and a commitment to homemade quality in every dish. Join us for a rewarding career where your passion for hospitality can truly shine, and enjoy unique perks like generous staff meals and discounts across our brasseries.
StudySmarter Expert Advice🤫
We think this is how you could land Commis chef in Basingstoke
✨Tip Number 1
Get to know the restaurant scene in London! Visit places like Brasserie Olivia and chat with staff. This shows your enthusiasm and helps you understand the vibe, which is key for a fast-paced role like a Commis Chef.
✨Tip Number 2
Network like a pro! Attend culinary events or workshops where you can meet industry folks. A friendly face can make all the difference when it comes to landing that job at La Nouvelle Garde.
✨Tip Number 3
Show off your skills! If you can, bring a dish you've prepared to share during your interview. It’s a great way to demonstrate your passion for food and your ability to handle the pressure of a busy kitchen.
✨Tip Number 4
Apply through our website! We love seeing candidates who are genuinely interested in joining our team. Plus, it gives you a chance to showcase your personality and why you’d be a great fit for our vibrant culture.
We think you need these skills to ace Commis chef in Basingstoke
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and your enthusiasm for working in a fast-paced kitchen. We want to see that you’re excited about the opportunity to create amazing dishes!
Tailor Your Application:Make sure to customise your application to fit what we're looking for at La Nouvelle Garde. Highlight your experience in busy restaurants and how you handle the pressure of a rush. This shows us that you understand our vibe and can thrive in our lively environment!
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and why you want to join our team. We’re all about team spirit, and we want to know what makes you tick!
Apply Through Our Website:To make sure your application gets to us directly, apply through our website! It’s the best way to ensure we see your application quickly and can get back to you about this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Nouvelle Garde Limited
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that La Nouvelle Garde is known for. Being able to discuss your favourite French dishes and how you would prepare them can really impress the interviewers.
✨Show Your Passion for Service
Demonstrate your love for hospitality and making guests feel valued. Share specific examples from your past experiences where you went above and beyond to ensure customer satisfaction.
✨Emphasise Team Spirit
Since team spirit is at the heart of La Nouvelle Garde, be ready to talk about how you work well in a team. Highlight any experiences where you supported colleagues or contributed to a positive kitchen culture.
✨Prepare for the Rush
Expect questions about how you handle pressure in a fast-paced environment. Prepare examples of busy shifts you've managed successfully, focusing on your organisational skills and ability to maintain quality under stress.
