Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a high-end kitchen and shape its culture and standards.
- Company: Gorgeous country pub near Reigate, focused on seasonal British food.
- Benefits: Competitive salary, live-in option, and a chance to grow your culinary skills.
- Why this job: Join an opening team and make your mark in a professional kitchen.
- Qualifications: Experience as a sous chef and strong leadership skills.
- Other info: Driver required due to location; 5/7 day working rota.
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.
£35-40K LIVE IN AVAILABLE NR REIGATE
Our client is looking for an ambitious and energetic Head Chef and Sous Chef to lead the kitchen of a gorgeous country pub near Reigate in the Surrey Hills. This role does not require prior head chef experience; it is ideal for someone (perhaps who has worked as a sous chef) with the drive, vision, and leadership skills to help shape a professional high-end kitchen and make their mark.
The company has the ongoing vision to be on the Estrella top 50, delivering seasonal, ingredient-led British food that is accessible, generous, and rooted in outstanding local produce and seasonality.
Driver required due to the location of the pub.
You’ll be part of an opening team: You’ll join at the very beginning, helping to establish the kitchen culture, systems, and standards that will define the pub.
Learn and grow: You’ll work closely with the Head Chef, supporting day-to-day operations and gaining invaluable experience running a kitchen to the highest standards.
5/7 day working rota. Live in if required.
Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.
Sous Chef in Reigate employer: Nourish Recruitment Ltd
Contact Detail:
Nourish Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Reigate
✨Tip Number 1
Get to know the pub and its vibe! Before you apply, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the kitchen culture. Plus, it shows your genuine interest!
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing the sous chef role. We all know that a good word from the inside can go a long way!
✨Tip Number 3
Show off your skills! If you’ve got a portfolio of dishes you’ve created or a social media account showcasing your culinary creations, share it! It’s a great way to demonstrate your passion and creativity beyond just a CV.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we’re always looking for enthusiastic candidates who are ready to make their mark in a high-end kitchen. Don’t miss out!
We think you need these skills to ace Sous Chef in Reigate
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your enthusiasm for seasonal, ingredient-led British cuisine, as this aligns perfectly with our vision.
Highlight Relevant Experience: Even if you haven't been a head chef before, make sure to showcase your experience as a sous chef or in similar roles. Talk about your leadership skills and how you've contributed to a kitchen's success in the past.
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of this role. Mention how you can help shape the kitchen culture and standards we’re aiming for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity right from the start!
How to prepare for a job interview at Nourish Recruitment Ltd
✨Know Your Ingredients
Familiarise yourself with seasonal and local produce, as this role emphasises ingredient-led British food. Be ready to discuss your favourite ingredients and how you would use them in dishes.
✨Show Your Leadership Skills
Even if you haven't been a head chef before, demonstrate your ability to lead a team. Share examples of how you've motivated others in the kitchen and contributed to a positive working environment.
✨Understand the Vision
Research the pub's vision to be on the Estrella top 50. Be prepared to talk about how you can contribute to this goal and what high standards mean to you in a kitchen setting.
✨Be Ready for Practical Questions
Expect questions that test your culinary skills and problem-solving abilities. Think about scenarios you might face in the kitchen and how you would handle them, showcasing your experience as a sous chef.
